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Fresh Fruit Jell-O Salad
2 cups boiling water1 (6 ounce) box apple Jell-O
1 envelope Knox unflavored gelatine
1/4 cup water
3/4 cup granulated sugar
5 or 6 peaches, sliced and sweetened
1 1/2 cups sliced green grapes
4 oranges, sectioned
3 pears, diced
3 bananas, diced
1 cantaloupe, cut into balls
1 basket blueberries
Juice from the fresh fruit
1/2 pint whipping cream, whipped and sweetened
Mayonnaise to tastePour boiling water over the apple Jell-O. Add unflavored gelatine which has been softened in 1/4 cup water. Stir until dissolved. Add sugar and fruit to gelatin. Add enough water to fruit juices to make 2 cups; stir into gelatin mixture. Pour into favorite molds and chill until set.Combine the whipped cream and mayonnaise for dressing.When ready to serve, unmold salad and top with the dressing.Serves 30.
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