Baked Ducks In Sweet Sour Sauce
Ingredients| 2 wild ducks |
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1) Rince the ducks and pat dry inside and out, then stuff the
duck s cavities with the sliced fruit. rub them with the oil and
place them in a baking dish... 2) Combine the remaining ingredients
in a bowl mixing well and spoon over the ducks... 3) Bake, tighly
sealed with foil, in a 325ø oven for 2 hours or `til tender, then
bake uncovered `til browned...
Source: "Bill Saiff s Rod & Reel Recipes for Hookin & Cookin "
cookbook re-typed with permission for you by FRED GOSLIN in Watertown
NY on Cyberealm Bbs. Home of KookNet at (315) 786-1120
Servings: 4
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