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Baked Buffalo Wings

Ingredients
 

2 tbsp melted butter
1/4 cup hot pepper sauce
2 tbsp rice vinegar
30 chicken drummettes
1 paprika -- for sprinkling
1 celery sticks -- for
1 accompaniment

ROQUEFORT DRESSING

6 oz roquefort cheese
1 cup sour cream
2 tbsp mayonnaise
1 freshly ground pepper -- to
1 taste




 
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Preparation
 
1. Preheat oven to 350 degrees F. Lightly oil a baking sheet. Mix
together butter, hot-pepper sauce, and vinegar. Dip chicken into
mixture, then place on prepared baking sheet. Sprinkle lightly with
paprika.

2. Bake until crisp and brown (about 30 minutes). Serve with celery
sticks and Roquefort Dressing.

Makes 30 drummettes.

Roquefort Dressing: Mix Roquefort, sour cream, and mayonnaise
together. Season with pepper.

Makes about 1-1/4 cups.

Recipe By : the California Culinary Academy

 

 
Servings: 30

 

 

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