Aunt Elsie s Hot Dog Bar B Que Sauce
Ingredients| 1/2 cup chopped onion |
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Saute onion in fat until tender. Combine rest of ingredients in
skillet with onion. Cut hotdogs 3 or 4 times but not all the way
through (about a fourth of the way). Place in sauce and simmer until
plump and hot.
Servings: 10
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