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Easy Chocolate Chip Cookies
1/4 cup (1/2 stick) margarine1/4 cup solid shortening
2 eggs, beaten
2/3 cup light brown sugar
2/3 cup granulated sugar
4 cups Bisquick�
1 teaspoon vanilla extract
1 (12 ounce) package chocolate chips
1/2 cup nuts, choppedMelt margarine and shortening and add sugars. Stir in eggs and mix well. Stir in Bisquick�, then vanilla extract, chocolate chips and nuts. Drop by teaspoonsful onto baking sheet and bake at 350 degrees F for about 8 minutes. Do not overbake or cookies will be hard. Cookies should be slightly soft and chewy; they won`t be brown on top, only light brown on bottom.
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