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Merle Haggard`s Rainbow Stew

1 pound kielbasa or chorizo or andouille sausages,
    cut into 1/2-inch cubes
5 tablespoons canola oil, divided
1 pound boneless skinless chicken breasts, cut into 1-inch cubes
3 cups chicken broth or water
3 tablespoons all-purpose flour
1/2 cup chopped red bell peppers
1/2 cup chopped yellow bell peppers
1/2 cup chopped green bell peppers
1/2 cup chopped purple onion
1 cup diced carrots
1/2 cup chopped celery
2 cloves garlic, minced
1 cup cubed jicama
2 tablespoons chopped parsley or cilantro , if you like the taste
1 (16 ounce) can dark red kidney beans
1 bay leaf, crumbled
1 teaspoon summer savory, crumbled
5 teaspoons ground red chile pepper, if available (or substitute chili
    powder, salt, black pepper, and red pepper sauce to taste)
1/2 cup chopped green onionsBrown sausage in 2 tablespoons of oil over medium heat in Dutch oven. Remove and set aside.Add chicken to pan and cook until golden; remove and drain pan; return meat to pan and add liquid. Cook until tender.Meanwhile, put remaining oil and flour in a skillet over medium heat; cook briefly, stirring constantly; add vegetables and parsley and cook 10 minutes.Combine vegetable mixture with kidney beans and spices with the meat in the Dutch oven; bring to a boil; simmer, uncovered, for about 45 minutes, stirring constantly.Season to taste with salt, black pepper and red pepper sauce.Add green onions and let stand for about 10 minutes.Serve over cooked rice.

Mrs. hubert humphrey`s dinner-in-a-dish
Mrs. Hubert Humphrey`s Dinner in a Dish4 tablespoons shortening2 green bell peppers, sliced1 medium onion, chopped1 pound hamburger1 1/2 teaspoons salt1/4 teaspoon pepper2 eggs2 cups whole kernel corn4 medium tomatoes, sliced1/2 cup dry bread crumbsbr (Upload by user)

Meg ryan`s cranberry almond bread
Meg Ryan`s Cranberry Almond Bread2 1/2 cups all purpose flour 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1 1/4 cups granulated sugar 1/2 cup (1 stick) butter, at room temperature 3 eggs 1 tablespoon almond extract 1 (16 oun (Upload by user)

Loretta lynn`s gooey cake
Loretta Lynn`s Gooey Cake1 box German chocolate cake mix1 can sweetened condensed milk1 cup Cool Whip�3 Heath� candy bars, frozen1 jar caramel toppingPrepare and bake cake according to package directions, using a 13 x 9 inch cake pan. While warm, poke holes halfway (Upload by user)

Loretta lynn`s apple turnovers
Loretta Lynn`s Apple Turnovers3 cups all purpose flour 2 tablespoons granulated sugar 1 1/2 teaspoons salt 1/2 teaspoon cinnamon 1 1/4 cups shortening 5 to 6 tablespoons water 1 (20 to 22 ounce) can prepared apple pie fillingConfectioners` sugarPreheat (Upload by user)

Mamie eisenhower`s favorite fudge
Mamie Eisenhower`s Favorite FudgeThis is also known as White House Fudge, Mamie`s Fudge, Mrs. Eisenhower`s Fudge, Million Dollar Fudge and Mamie`s Million Dollar Fudge.1 2/3 cups evaporated milk4 cups granulated sugar2 tablespoons butter2 cups semisweet chocolate piece (Upload by user)

Luci baines johnson`s brownies
Luci Baines Johnson`s Brownies3 squares unsweetened chocolate3/4 cup sifted all purpose flour 1 teaspoon salt 1 teaspoon vanilla extract1/2 cup butter or margarine 1 cup granulated sugar 2 eggs 1 cup chopped pecansLightly grease an 8 inch square pan./p (Upload by user)

Laura bush`s baked potato soup
Laura Bush`s Baked Potato Soup6 cups left over mashed potatoes 2 tablespoons butter or margarine 1 medium onion, diced1/2 pound bacon, diced, cooked and drained well (freeze bacon for easier cutting) 1 large red bell pepper, diced 2 cups sharp Cheddar cheese, gratedb (Upload by user)

Laura bush`s vegetable soup
Laura Bush`s Vegetable Soup1 1/4 cups pinto beans, soaked overnight and drained 1 teaspoon salt 1 bay leaf 1 teaspoon dried oregano 1 pound tomatoes, fresh or canned, peeled,    seeded, and chopped juice reserved 2 ancho chiles 1 pound mixed s (Upload by user)

Laura bush`s guacamole
Laura Bush`s Guacamole8 avocados 4 lemons, juiced 7 shallots, chopped fine 1 teaspoon black pepper 1 tablespoon salt 1 jalapeno, seeded and chopped fine 1/2 bunch cilantro, choppedBlend all ingredients with hand mixer. (Upload by user)

Mary todd lincoln`s vanilla-almond cake
Mary Todd Lincoln`s Vanilla Almond Cake1 1/2 cups granulated sugar 1 cup butter 1 teaspoon vanilla extract2 3/4 cups sifted cake flour 1 teaspoon baking powder 1 1/3 cups milk 1 cup almonds, finely chopped 6 egg whites, stiffly beatenWhite FrostingC (Upload by user)
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Mae west`s diet breakfast
Mae West`s Diet Breakfast1 large apple, chopped 1 large pear, chopped 1 large banana, chopped 2 or 3 almonds, gratedCombine fruits; top with almonds. If desired, apples may be sliced and combined with raisins and topped with a syrup made of powdered almonds, milk and h (Upload by user)
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Liberace`s meatball soup
Liberace`s Meatball Soup1 1/2 pounds ground beef 1/8 pound ground pork 3 tablespoons chopped parsley 1 cup chopped onion 4 tablespoons flour, divided2 eggs 1 teaspoon salt 1/4 teaspoon pepper 2 quarts salted water 1 bay leaf 1/4 teaspoon ground all (Upload by user)
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Lady bird johnson`s mexican chocolate cake
Lady Bird Johnson`s Mexican Chocolate Cake1/2 cup (1 stick) margarine1/2 cup vegetable oil 2 (1 ounce) squares unsweetened chocolate or 4 tablespoons cocoa 1 cup water 2 cups sifted all purpose flour 1 teaspoon baking soda 2 cups granulated sugar 1/2 cup sour (Upload by user)
TAG: chocolate, vanilla, combine, sugar, teaspoon, mexican, margarine, tablespoons, johnson`s, ,

Loretta lynn`s butternut chewies
Loretta Lynn`s Butternut Chewies1/2 cup butter flavored Crisco, melted 2 eggs 2 cups firmly packed light brown sugar 1 1/2 cups unsifted all purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup chopped nuts 1 teaspoon vanilla extractPreheat o (Upload by user)
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Loretta lynn`s tomato-cheese pie
Loretta Lynn`s Tomato Cheese PieuPastry/u1 1/3 cups flour 1/2 teaspoon salt 1/2 cup Crisco 3 tablespoons wateruFilling/u1 cup grated Cheddar cheese 1 cup grated mozzarella cheese 1 cup ricotta cheese 1/4 pound mushrooms, chopped and saut?ed (Upload by user)
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Luciano pavarotti`s 4-taste linguini
Luciano Pavarotti`s 4 Taste Linguini1 cup (heaping) fresh, chopped parsley 1 to 3 cloves garlic, chopped fine 1 small can tomato paste 1 to 2 cups Parmesan cheese, grated fine 1/2 to 1 teaspoon dry red peppersOlive oil (2 healthy tilts of the bottle)Linguini or ve (Upload by user)
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