Bologna Beans Casserole

Ingredients

4 strips bacon, chopped 1 green pepper, chopped 1 onion, chopped 1 clove garlic, chopped 28 oz can pork and beans 31 oz can chili with beans 1 1/2 lb bologna cut into 1 inch cubes 1 cup shredded sharp cheese	Advertisements

Preparation
 
Fry bacon until crisp. Add onion, green pepper, and garlic and saute
until vegetables are tender. Stir in the cans of beans, the chili and
bologna. Pour into lightly greased casserole. Top with shredded
cheese. Bake in a (400F) oven for 20 minutes or until mixture is
bubbly.

 

 
Servings:
1

 

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