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Belgium Waffles By Alice

Ingredients
 

2 cup pioneer bicsuit mix (no sub)
1 egg
1/4 cup pecans-chopped (put aside)
10 oz club soda
1 tbsp corn oil



 
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Preparation
 
1. Blend in all ingredients, using a whip. 2. Pour into greased
(sprayed with Pam) hot waffle iron. Sprinkle Pecans
over the poured batter. Close lid, cook until golden brown. 3.
Serve with butter and heated pancake syrup or serve with sweetened
fresh or frozen strawberries; top with whip cream.

 

 
Servings:
4


 

 

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