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Hungry Jack Casserole

1 pound hamburger
1 chopped onion
2 tablespoons brown sugar
Salt, to taste
3/4 cup shredded cheese
1/2 cup barbecue sauce
1 (1 pound 12 ounce) can pork and beans
1/2 cup catsup
1 tablespoon Worcestershire sauce
2 tablespoons vinegar
1 can Hungry Jack� biscuitsPreheat oven to 350 degrees F.Fry hamburger and onion together until brown. Add brown sugar, salt, barbecue sauce, pork and beans, catsup, Worcestershire sauce and vinegar and bake in a 2-quart casserole for 20 minutes.Cut biscuits in half and place them on the cut side around the dish; sprinkle cheese on biscuits. Bake until brown.Serves 12.

 

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