Advertisements |
Orange Rum Cake
4 eggs2/3 cup granulated sugar
Pinch of salt
1/2 cup all-purpose flour
1/5 cup cornstarch
2 tablespoons rum
1/2 teaspoon orange extract
1 cup dried/candied fruits
1/2 cup rum
1/2 cup orange marmalade
1 tablespoon butter
1/2 teaspoon cinnamon powderCake: Preheat oven to 350 degrees F (or about 170 degrees C).Separate the egg yolks from the whites. In a large bowl, beat the egg yolks with the sugar and salt until consistent and thick. Add the flour, rum, orange extract, and starch, mix well.In a separate bowl, beat egg whites until snowy and stiff. Fold into the egg yolk mixture, then transfer to a small greased and floured cake mold. Bake in the oven for about 25 to 30 minutes. Check doneness by inserting a knife in the center. If the knife comes out clean, then the cake is done. Remove from oven when cooked, then let it cool for about an hour or two.Syrup: Melt butter in a small saucepan over high heat. Add dried fruits and saut? for about 30 seconds - just to bring out the flavor. Add rum, then heat until simmering. Stir in marmalade, then reduce to make a thin syrup. Stir in cinnamon powder. Before serving, remove cake from the mold. Use a knife to loosen the edges - the cake should come through easily. Top with the orange-rum syrup.
Also see ...
Amaretto pear upside-down cakes
Amaretto Pear Upside Down CakesSource: California Pear Advisory BoardMakes 6 servings10 tablespoons butter, divided 1/2 cup packed brown sugar 2 tablespoons honey2 large ripe Bartlett pears, peeled and cored 2 eggs 1/2 cup granulated sugar 1 teaspoon (Upload by user)
Amaretto Pear Upside Down CakesSource: California Pear Advisory BoardMakes 6 servings10 tablespoons butter, divided 1/2 cup packed brown sugar 2 tablespoons honey2 large ripe Bartlett pears, peeled and cored 2 eggs 1/2 cup granulated sugar 1 teaspoon (Upload by user)
Gingerbread peach upside-down cake
Gingerbread Peach Upside Down CakeMakes 6 servings4 cups peeled, coarsely chopped ripe peaches 2 tablespoons light brown sugar1 tablespoon lemon juice 1 1/2 cups unbleached all purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon sa (Upload by user)
Gingerbread Peach Upside Down CakeMakes 6 servings4 cups peeled, coarsely chopped ripe peaches 2 tablespoons light brown sugar1 tablespoon lemon juice 1 1/2 cups unbleached all purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon sa (Upload by user)
Pineapple upside-down mini-bundts
Pineapple Upside Down Mini Bundts6 maraschino cherries, coarsely chopped 1 (20 ounce) can crushed pineapple, drained, syrup reserved (divided)1/3 cup packed brown sugar3 tablespoons melted butter1 (16 to 17 ounce) box pound cake mix1 teaspoon lemon peel1 teaspoon (Upload by user)
Pineapple Upside Down Mini Bundts6 maraschino cherries, coarsely chopped 1 (20 ounce) can crushed pineapple, drained, syrup reserved (divided)1/3 cup packed brown sugar3 tablespoons melted butter1 (16 to 17 ounce) box pound cake mix1 teaspoon lemon peel1 teaspoon (Upload by user)
Advertisements |
Deep dish apple pie upside-down cake
Deep Dish Apple Pie Upside Down CakeSource: Recipe by: "Mrs. Smith"1 Mrs. Smith`s Deep Dish Apple Pie, baked according to package directions and cooled 1 (18.25 oz.) box yellow pound cake mix 1 1/2 cups caramel sauce 3 tablespoons butter (Upload by user)
Deep Dish Apple Pie Upside Down CakeSource: Recipe by: "Mrs. Smith"1 Mrs. Smith`s Deep Dish Apple Pie, baked according to package directions and cooled 1 (18.25 oz.) box yellow pound cake mix 1 1/2 cups caramel sauce 3 tablespoons butter (Upload by user)
Banana walnut upside-down cake
Banana Walnut Upside Down CakeSource: Bon Appetit March 1996Serving size: 8uTopping /u1 cup golden brown sugar, packed 1/4 cup unsalted butter 3 tablespoons pure maple syrup 1/4 cup walnuts, coarsely chopped4 large ripe bananas, peeled and cut diag (Upload by user)
Banana Walnut Upside Down CakeSource: Bon Appetit March 1996Serving size: 8uTopping /u1 cup golden brown sugar, packed 1/4 cup unsalted butter 3 tablespoons pure maple syrup 1/4 cup walnuts, coarsely chopped4 large ripe bananas, peeled and cut diag (Upload by user)
Pumpkin upside-down cake with spiced cream
Pumpkin Upside Down Cake with Spiced Cream3 eggs 1 cup granulated sugar 3 1/2 cups pumpkin puree 2 teaspoons ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon freshly grated nutmeg 1/2 teaspoon salt 12 ounce evaporated milk 1 (18.25 ounce) box yellow (Upload by user)
Pumpkin Upside Down Cake with Spiced Cream3 eggs 1 cup granulated sugar 3 1/2 cups pumpkin puree 2 teaspoons ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon freshly grated nutmeg 1/2 teaspoon salt 12 ounce evaporated milk 1 (18.25 ounce) box yellow (Upload by user)
Banana chocolate chip upside-down cake
Banana Chocolate Chip Upside Down CakeYields: 9 servingsuTopping/u1/3 cup plus 2 tablespoons firmly packed dark brown sugar 2 tablespoons water 3 ripe, medium size bananasJuice of 1/2 lemonuCake/u1 1/2 cups all purpose flour 1 teaspoon baking (Upload by user)
Banana Chocolate Chip Upside Down CakeYields: 9 servingsuTopping/u1/3 cup plus 2 tablespoons firmly packed dark brown sugar 2 tablespoons water 3 ripe, medium size bananasJuice of 1/2 lemonuCake/u1 1/2 cups all purpose flour 1 teaspoon baking (Upload by user)
Blueberry upside-down cake
Blueberry Upside Down CakeSource: iThe Midwest Gardener`s Cookbook/i1/2 cup butter 1 cup brown sugar, loosely packed 2 cups fresh or frozen blueberries 2 teaspoons grated lemon peel 1 (18.25 ounce) box white cake mixMelt butter in a 9 x 13 inch glass bak (Upload by user)
Blueberry Upside Down CakeSource: iThe Midwest Gardener`s Cookbook/i1/2 cup butter 1 cup brown sugar, loosely packed 2 cups fresh or frozen blueberries 2 teaspoons grated lemon peel 1 (18.25 ounce) box white cake mixMelt butter in a 9 x 13 inch glass bak (Upload by user)
Buttery upside-down cake with fresh mango and candied ginger
Buttery Upside Down Cake with Fresh Mango and Candied GingerSource: American Butter Institute12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 1 1/2 cups pitted, peeled, and (3/4 inch) cubed ripe mango (about 2 mangoes) 1 1/2s cup pee (Upload by user)
Buttery Upside Down Cake with Fresh Mango and Candied GingerSource: American Butter Institute12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 1 1/2 cups pitted, peeled, and (3/4 inch) cubed ripe mango (about 2 mangoes) 1 1/2s cup pee (Upload by user)
Easy lime daiquiri cake
Easy Lime Daiquiri CakeSource: iDuncan Hines Celebrates Baking/iuCake/u1 (18.25 ounce) box Duncan Hines French Vanilla Cake Mix 3 eggs 2/3 cup water 1/3 cup lime juice 1/3 cup Crisco oil 1/4 cup rum 1 teaspoon grated lime peel 3 drops green (Upload by user)
TAG: minutes, juice, daiquiri, sugar, ,
Easy Lime Daiquiri CakeSource: iDuncan Hines Celebrates Baking/iuCake/u1 (18.25 ounce) box Duncan Hines French Vanilla Cake Mix 3 eggs 2/3 cup water 1/3 cup lime juice 1/3 cup Crisco oil 1/4 cup rum 1 teaspoon grated lime peel 3 drops green (Upload by user)
TAG: minutes, juice, daiquiri, sugar, ,
Grand marnier orange cake
Grand Marnier Orange CakeMakes one 10 inch cake.8 eggs, separated 1 cup granulated sugar 3 tablespoons orange rind 1 tablespoon lemon juice1/4 cup Grand Marnier� Cordon Rouge liqueurPinch of salt1/2 cup grated coconut 2 cups finely chopped walnuts, toas (Upload by user)
TAG: grand, orange, rouge, sides, cordon, sugar, marnier, marnier�, ,
Grand Marnier Orange CakeMakes one 10 inch cake.8 eggs, separated 1 cup granulated sugar 3 tablespoons orange rind 1 tablespoon lemon juice1/4 cup Grand Marnier� Cordon Rouge liqueurPinch of salt1/2 cup grated coconut 2 cups finely chopped walnuts, toas (Upload by user)
TAG: grand, orange, rouge, sides, cordon, sugar, marnier, marnier�, ,
|
|
|
|
Poppy seed rum cake
Poppy Seed Rum Cake1 (18.25 ounce) box yellow cake mix1/4 cup melted butter 1 small box instant vanilla pudding mix1/4 cup rum 4 eggs1/3 cup poppy seeds 1 cup sour creamPreheat oven to 350 degrees F. Butter a standard Bundt cake pan and flour lightly.p (Upload by user)
TAG: poppy, butter, ,
Poppy Seed Rum Cake1 (18.25 ounce) box yellow cake mix1/4 cup melted butter 1 small box instant vanilla pudding mix1/4 cup rum 4 eggs1/3 cup poppy seeds 1 cup sour creamPreheat oven to 350 degrees F. Butter a standard Bundt cake pan and flour lightly.p (Upload by user)
TAG: poppy, butter, ,
Apricot upside-down cake
Apricot Upside Down Cake2 (15 ounce) cans apricot halves1/4 cup butter or margarine1/2 cup packed brown sugar2 eggs, separated2/3 cup granulated sugar2/3 cup cake flour3/4 teaspoon baking powder1/4 teaspoon saltPreheat oven to 350 degrees F. Grease a 9 (Upload by user)
TAG: apricot, minutes, sugar, baking, upside, juice, ,
Apricot Upside Down Cake2 (15 ounce) cans apricot halves1/4 cup butter or margarine1/2 cup packed brown sugar2 eggs, separated2/3 cup granulated sugar2/3 cup cake flour3/4 teaspoon baking powder1/4 teaspoon saltPreheat oven to 350 degrees F. Grease a 9 (Upload by user)
TAG: apricot, minutes, sugar, baking, upside, juice, ,
Papaya upside-down cake
Papaya Upside Down Cake6 tablespoons unsalted butter (at room temperature)8 tablespoons unsalted butter (at room temperature)1 cup lightly packed dark brown sugar1/3 cup pecan pieces1 large papaya, peeled, halved, seeded, and cut into 1 inch wedgesb (Upload by user)
TAG: papaya, minutes, baking, skillet, mixture, flour, butter, tablespoons, temperature, upside, remaining, buttermilk, teaspoon, ,
Papaya Upside Down Cake6 tablespoons unsalted butter (at room temperature)8 tablespoons unsalted butter (at room temperature)1 cup lightly packed dark brown sugar1/3 cup pecan pieces1 large papaya, peeled, halved, seeded, and cut into 1 inch wedgesb (Upload by user)
TAG: papaya, minutes, baking, skillet, mixture, flour, butter, tablespoons, temperature, upside, remaining, buttermilk, teaspoon, ,
Peach upside-down cake
Peach Upside Down Cake1/3 cup butter or margarine, melted1/2 cup packed brown sugar1 (29 ounce) can peach halves1/4 cup shredded coconut2 eggs2/3 cup granulated sugar1/2 teaspoon almond extract1 cup all purpose flour1 teaspoon baking powder1/4 teaspoon (Upload by user)
TAG: peach, peaches, sugar, teaspoon, upside, baking, ,
Peach Upside Down Cake1/3 cup butter or margarine, melted1/2 cup packed brown sugar1 (29 ounce) can peach halves1/4 cup shredded coconut2 eggs2/3 cup granulated sugar1/2 teaspoon almond extract1 cup all purpose flour1 teaspoon baking powder1/4 teaspoon (Upload by user)
TAG: peach, peaches, sugar, teaspoon, upside, baking, ,
Peach upside-down cake
Peach Upside Down Cake1/4 cup butter1/4 cup firmly packed brown sugar6 to 9 canned peach halves, drained and syrup reserved6 to 9 maraschino cherriesPreheat oven to 360 degrees F.In a small saucepan, melt the butter and brown sugar together over low heat. Arrang (Upload by user)
TAG: peach, whites, sugar, brown, upside, syrup, ,
Peach Upside Down Cake1/4 cup butter1/4 cup firmly packed brown sugar6 to 9 canned peach halves, drained and syrup reserved6 to 9 maraschino cherriesPreheat oven to 360 degrees F.In a small saucepan, melt the butter and brown sugar together over low heat. Arrang (Upload by user)
TAG: peach, whites, sugar, brown, upside, syrup, ,
TAG: orange, syrup, knife, ,
Permalink--> In : Recipes - Cakes