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The One and Only Authentic Southern Strawberry Shortcake2 cups all-purpose flour
3 tablespoons granulated sugar
1 tablespoon baking powder
1/4 teaspoon salt
1/2 cup (1 stick) butter, softened
1 large egg, beaten
2/3 cup half-and-half
Butter for spreading
4 cups fresh, ripe strawberries, rinsed, hulled, sliced
    in half, and sugared, to taste
1 cup heavy cream, whipped to stiff peaksPreheat the oven to 450 degrees F.In a large mixing bowl, combine the flour, sugar, baking powder, and salt and mix well. Add the butter and using a pastry cutter or two knives, cut the butter into the mixture until crumbly.In a small bowl, combine the egg and half and half and mix until well blended. Then add the flour mixture and stir until the mixture is thoroughly moist. Turn the dough out onto a floured surface and knead very briefly. With your hands, pat out the dough to about a 1/2 inch thickness, then, using a floured 3-inch biscuit cutter, cut out six biscuits. Place the biscuits on an ungreased baking sheet and bake on the upper rack of the oven till slightly brown on top, about 10 minutes.While they`re still hot, split open the biscuits, spread lightly with butter, and arrange close together on a plate. Spoon berries and cream onto the biscuits and serve while still warm.Servings: 6

Little dixie pound cake
Little Dixie Pound Cake3 tablespoons butter (no substitutes), softened6 tablespoons granulated sugar1 egg6 tablespoons all purpose flourPinch of baking soda7 teaspoons buttermilk1/4 teaspoon vanilla extract1/8 teaspoon orange extractIn a small mixing bo (Upload by user)

Chocolate cherry bundtlettes
Chocolate Cherry Bundtlettes.Makes 8 Bundtlettes.1 (18.25 ounce) box devil`s food cake mix 1 (21 ounce) can cherry pie filling 2 large eggs, beaten 1 teaspoon almond extract 12 ounces miniature chocolate chipsPreheat oven to 325 degrees F. Prepare an 8 cup B (Upload by user)

Pineapple upside-down cake miniatures
Pineapple Upside Down Cake Miniatures1 (18.25 ounce) box yellow cake mix1 can crushed pineapple, drained1 jar maraschino cherries1/2 cup brown sugar1 tablespoon butterPrepare cake mix as indicated on box. (Pineapple syrup can be substituted for part of the water in (Upload by user)

Molten chocolate baby cakes
Molten Chocolate Baby Cakes1/4 cup soft unsalted butter, plus more for greasing 12 ounces bittersweet chocolate 1/2 cup granulated sugar 4 large eggs, beaten with a pinch of salt 1 teaspoon vanilla extract 1/3 cup all purpose flour 6 individual (6 ounce) custard c (Upload by user)

Melting moments chocolate cakes
Melting Moments Chocolate Cakes1/2 cup (1 stick) butter 6 ounces bittersweet chocolate (not unsweetened)2 eggs 2 egg yolks 1/4 cup granulated sugar 2 tablespoons flour Cocoa for dustingSweetened whipped creamPreheat oven to 450 degrees F. Butter and six (Upload by user)

Falling chocolate cakes with raspberry sauce
Falling Chocolate Cakes with Raspberry SauceuRaspberry Sauce/u4 cups fresh or frozen raspberries1/2 cup granulated sugar uChocolate cake/u2 tablespoons unsalted butter, for greasing ramekins2 tablespoons all purpose flour, for dusting ramekins12 ounces (Upload by user)

Miniature lemon custard cakes
Miniature Lemon Custard CakesMake this the day before you plan to serve it.3 tablespoons butter 1 cup granulated sugar 3/4 cup fresh lemon juice 1 tablespoon grated lemon zest 2 eggs 6 egg whites 8 ounces angel food cake, thinly slicedCombine the but (Upload by user)

Cherry baby cakes
Cherry Baby CakesMakes about 60.If you make the mini cakes, you`ll have plenty to stash unfrosted in the freezer in tightly covered containers for up to three months. Thaw and frost when ready to eat more. Or use the batter to make about 16 full size cupcakes.1 1/3 cups (Upload by user)

Fresh rhubarb upside-down baby cakes
Fresh Rhubarb Upside Down Baby CakesSource: Johanne Killeen, iBaking with Julia/i1 2/3 cups all purpose flour 2 teaspoons baking powder 1 teaspoon salt, preferably kosher or fine sea salt 2 teaspoons pure vanilla extract 1 cup creme fraiche, homemade or store b (Upload by user)

Chocolate truffle cakes
Chocolate Truffle CakesServes 4.4 ounces small pieces milk chocolate 4 ounces butter 2 eggs 1/4 cup granulated sugar 2 teaspoons flourMelt the chocolate and the butter together in the microwave, stirring in short intervals.Blend the eggs and sugar tog (Upload by user)
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Double chocolate lava baby cakes
Double Chocolate Lava Baby CakesSource: Better Homes and Gardens3/4 cup butter 6 ounces semisweet chocolate pieces (1 cup) 1 recipe Praline Sauce (see below) 3 large eggs 3 large egg yolks 1/3 cup granulated sugar 1 1/2 teaspoons vanilla extract1/3 cup (Upload by user)
TAG: chocolate, sauce, cakes, praline, minutes, sugar, dishes, small, stirring, medium, speed, flour, granulated, large, double, tablespoons, pecan, halves, ,

Gushing mocha java-lava cakes
Gushing Mocha Java Lava CakesSource: Family CircleServing size: 41/4 cup heavy cream 1 teaspoon instant espresso powder 3 tablespoons butter 3 ounces semisweet chocolate, coarsely chopped 1/2 teaspoon vanilla extract3 tablespoons all purpose flour 2 (Upload by user)
TAG: cakes, remove, vanilla, chocolate, flour, powder, mocha, cream, gushing, butter, ,

Individual volcano cakes
Individual Volcano CakesuFrozen LavauFrozen Lava/u1 1/2 cups granulated sugar1/2 cup waterPinch of cream of tartar1/2 cup cream4 tablespoons unsalted butterIn a heavy saucepan, bring sugar, water and cream of tartar to a boil over medium high heat. If crys (Upload by user)
TAG: caramel, chocolate, sauce, cream, minutes, cakes, volcano, smooth, remove, individual, sides, remaining, butter, granulated, sugar, ,

Liqueur pound cakes
Liqueur Pound CakesuPound Cake/u1 1/2 cups butter (at room temperature)    DO NOT USE MARGARINE1 pound confectioners` sugar, sifted6 large eggs1 teaspoon vanilla extract2 3/4 cups Soft As Silk cake flourIn a large bowl, use an electric mi (Upload by user)
TAG: liqueur, sugar, mixture, pound, minutes, cakes, butter, syrup, store, light, wooden, ,

Apple and dried cherry strudel
Apple and Dried Cherry StrudelTraditional strudel dough is rolled and stretched paper thin by hand. To save time, use frozen phyllo dough, which is completely prepared and easy to use. Thaw phyllo overnight in your refrigerator for best results when making strudel.1/2 cup dried tart red ch (Upload by user)
TAG: dough, strudel, sheet, dried, phyllo, cherry, butter, filling, stacks, brushing, sugar, cherries, layers, ,

Banana nut bread
Banana Nut Bread1 (18.25 ounce) box yellow cake mix4 ounces cream cheese, softened2 eggs3 medium bananas, peeled and mashed3/4 cup chopped nutsPreheat oven to 350 degrees F. Grease two 8 1/2 x 4 1/2 inch loaf pans.Put cream cheese and eggs into small mixer b (Upload by user)
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