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Rainbow Sherbet Roll

1 box white angel food or lemon chiffon cake mix
1 1/2 cup raspberry sherbet
1 1/2 cup orange sherbet
1 1/2 cup lime sherbetPreheat oven to 350 degrees F. Line a 15 x 10-inch jellyroll pan with wax paper.Prepare cake mix as directed on box except spread half of the batter into pan. Spread remaining batter into an ungreased 9 x 5-inch loaf pan. Bake until top springs back when touched lightly in center, jellyroll pan for 20 to 25 minutes - loaf pan for 45 to 50 minutes.Cool jellyroll pan for 10 minutes. Loosen cake from edges of pan; invert onto towel sprinkled with confectioners` sugar. Carefully remove wax paper. Trim offstiff edges if necessary. While hot, carefully roll cake and towel from narrow end. Cool on wire rack. Invert loaf pan to cool. Remove cake from pan; freeze for future use.Unroll cake; remove towel. Beginning at narrow end, spread raspberry sherbet on 1/3 of cake, orange sherbet on next 1/3 of cake, and lime sherbet on remaining cake. Roll up carefully. Place roll, seam side down, on an 18 x 12-inch length of aluminum foil. Wrap securely in foil; freeze until firm, at least 6 hours.Remove from freezer 15 minutes before serving. Cut roll into 3/4-inch slices.

Little dixie pound cake
Little Dixie Pound Cake3 tablespoons butter (no substitutes), softened6 tablespoons granulated sugar1 egg6 tablespoons all purpose flourPinch of baking soda7 teaspoons buttermilk1/4 teaspoon vanilla extract1/8 teaspoon orange extractIn a small mixing bo (Upload by user)

Seven-layer ice cream cake
Seven Layer Ice Cream Cake1 small box (1 layer size) white cake mixChocolate ice creamButter brickle ice creamStrawberry ice creamBake a 9 inch square cake. When cold, cut cake in half, making two rectangles. Split each half into two layers. Spread one layer with choco (Upload by user)

Red raspberry ice cream cake with raspberry amaretto sauce
Red Raspberry Ice Cream Cake with Raspberry Amaretto SauceSource: Oregon Raspberry and Blackberry Commission uCake/u 6 cups red raspberries, frozen 1/2 gallon vanilla ice creamAbout 2 dozen Italian style ladyfingers1/4 cup Amaretto liqueur (optional) 2/3 cu (Upload by user)

Praline ice cream cake
Praline Ice Cream Cake1/2 cup butter1 pint vanilla ice cream, softened2 eggs1 1/2 cups all purpose flour2/3 cup granulated sugar1 tablespoon baking powder1/2 teaspoon salt1 cup graham cracker crumbs1/2 cup sour cream1 cup caramel ice cream topping1 (Upload by user)

No bake peppermint ice cream cake
No Bake Peppermint Ice Cream Cake1 (10 inch) angel food cake6 chocolate peppermint patties1/2 cup nuts1/8 teaspoon peppermint extract1 quart vanilla ice creamCut cake into 4 layers. Chop peppermint patties and nuts. Soften ice cream slightly. Stir in candy, nuts an (Upload by user)

Nutella ice cream torte
Nutella Ice Cream TorteThe torte alternates layers of pistachio, strawberry and vanilla ice cream with Nutella. The Nutella freezes firm on the ice cream, but remains soft enough to cut easily. The pistachio, strawberry and vanilla ice creams make a pretty pastel color contrast, but you (Upload by user)

Chocolate chip cookie ice cream cake
Chocolate Chip Cookie Ice Cream Cake1 (18 ounce) package small chocolate chip cookies1/4 cup margarine, melted1 cup hot fudge topping2 quarts vanilla ice cream1 cup whipped cream12 maraschino cherriesCrush half the cookies (about 20) to make crumbs. Combine cru (Upload by user)

Banana split ice cream cake
Banana Split Ice Cream Cake4 cups strawberry ice cream1/3 cup Strawberry Sauce, chilled1/3 cup Chocolate Sauce, chilled4 cups vanilla ice cream14 ounces canned pineapple4 cups chocolate ice cream1/2 cup whipping cream1 tablespoon confectioners` sugar1 bana (Upload by user)

Brownie ice cream cake
Brownie Ice Cream Cake1 cup (6 ounces) semisweet chocolate chips2 tablespoons water3 tablespoons stick butter or margarine1/2 cup plus 2 teaspoons granulated sugar2 large eggs1 teaspoon vanilla extract1/4 teaspoon baking powder1/8 teaspoon baking soda1/2 c (Upload by user)

Butterfinger ice cream cake
Butterfinger Ice Cream Cake1 brick vanilla ice cream1 brick chocolate ice cream1 pint cream, whipped3 Butterfinger barsBreak up Butterfinger bars. This is easier to do if you freeze the candy bars first, then crush with a mallet. Cut ice cream into slabs. Layer 1 vanil (Upload by user)
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Chips ahoy ice cream cake
Chips Ahoy Ice Cream Cake32 Chips Ahoy chocolate chip cookies1/4 cup margarine, melted1 cup chocolate fudge topping2 quarts ice cream, any combination of flavorsPrepared whipped topping (for garnish)Fresh berries or maraschino cherries (for garnish)Finely roll (Upload by user)
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Chocolate ice cream cake roll
Chocolate Ice Cream Cake Roll3 eggs 1 cup granulated sugar 3/4 cup cake flour 1/4 cup cocoa 2 teaspoons baking powder 1/4 teaspoon salt 1 teaspoon vanilla extract Confectioners` sugar 1 quart coffee or vanilla ice creamBeat eggs very lightly and add (Upload by user)
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Coffee-toffee ice cream cake
Coffee Toffee Ice Cream Cake2 1/4 cups crumbled macaroons*3 cups chocolate ice cream, slightly softened5 Heath bars or 5 ounces English toffee, coarsely chopped4 tablespoons chocolate syrup3 tablespoons coffee liqueur3 cups vanilla ice cream, slightly softened* (Upload by user)
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Bittersweet molten chocolate cakes with coffee ice cream
Bittersweet Molten Chocolate Cakes with Coffee Ice CreamSource: Bon Appetit January 20038 servingsFor best results, use a dark baking chocolate with high cocoa butter content (about 30 percent), such as Valrhona or Callebaut.12 teaspoons plus 5 tablespoons granulat (Upload by user)
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Little red velvet cakes
Little Red Velvet CakesuCakes/uCooking spray 2 1/4 cups all purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon unsweetened cocoa powder 1 (1 ounce) bottle red food coloring 1 cup buttermilk 1 tablespoon distilled white vinegar (Upload by user)
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Miniature bundt pound cakes
Miniature Bundt Pound Cakes2 1/2 cups cake flour 1/2 teaspoon salt 1 cup unsalted butter, room temperature 2 1/2 cups granulated sugar 6 large eggs 1 tablespoon vanilla extract 1 cup heavy whipping cream Mini Bundt PanPosition rack in center of oven and (Upload by user)
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