Advertisements

Jam and Cheese Loaf

1 package dry yeast
1/2 cup warm water (105 to 115 degrees F)
2 1/2 cups biscuit baking mix
1 tablespoon granulated sugar
1 egg, beaten
8 ounces cream cheese
1/3 cup granulated sugar
1 tablespoon lemon juice
1/4 cup strawberry preservesDissolve yeast in warm water, let stand 5 minutes. Add biscuit mix, 1 tablespoon sugar and egg, stir well. Turn dough out onto a floured surface, and knead until smooth and elastic. Place in a well-greased bowl, turning to grease top; cover and chill 8 hours.Punch dough down, and turn out onto a lightly greased baking sheet; roll into a14 x 9-inch rectangle.Combine cream cheese, 1/3 cup sugar and lemon juice; beat at medium speed with electric mixer until smooth. Spread mixture 2 inches wide lengthwise down center of dough. Make 3-inch cuts into dough at 1-inch intervals on long sides. Fold and over-lap strips diagonally over filling in a braided fashion. Cover and let rise in a warm place (85 degrees F), free from drafts, for 45 minutes or until doubled in bulk.Bake at 350 degrees F for 20 minutes.Remove from oven, spoon preserves down center. Return to oven an additional 5 minutes.Remove from oven and let stand 10 minutes before serving.Makes one 14-inch loaf.

Houska (braided bread)
Houska (Braided Bread)1 package yeast 3 tablespoon honey 1/2 cup warm water 3/4 cup scalded milk 1/4 cup granulated sugar 1/3 cup margarine 1 teaspoon salt 4 1/4 4 3/4 cups flour, divided 2 eggs 1/4 teaspoon mace 1/2 cup golden raisins 1/2 cup sliced (Upload by user)

Cheese pepper bread
Cheese Pepper Bread1 package dry yeast1/4 cup hot water2 1/3 cups flour, divided1 teaspoon salt2 tablespoons granulated sugar1/4 teaspoon baking soda1 cup sour cream1 egg1 cup grated Cheddar cheese1/2 teaspoon pepperGrease 2 (1 pound) coffee can (Upload by user)

Seeded bread sticks
Seeded Bread Sticks1 (16 ounce) loaf frozen white or whole wheat bread dough    thawed according to package directions until pliableKosher saltCaraway seedsPoppy seeds1 large egg yolk, beaten with 1 tablespoon waterLightly flour a working surface (Upload by user)

Cream cheese and salsa bread
Cream Cheese and Salsa BreadSource: Bryan Woolley, teacher at Sur La TableuDough/u 2 cups water 1 tablespoon yeast 2 teaspoons salt 16 ounces cream cheese2 cups salsa 3 tablespoons butter1/2 cup cornmeal 6 8 cups unbleached bread flourIn (Upload by user)

Cottage cheese-dill bread
Cottage Cheese Dill Bread2 packages dry yeast2 teaspoons granulated sugar1/2 cup warm water (105 to 115 degrees F)2 cups small curd cottage cheese2 eggs, beaten2 tablespoons granulated sugar2 tablespoons dried whole dill weed2 tablespoons finely chopped onion (Upload by user)

Dark pumpernickel bread
Dark Pumpernickel BreadThis is a dense European style bread with unusual grainy texture. It should be very healthy because of the ingredients, as well as having a rich, delicious taste. It`s excellent warm with gobs of sweet butter.uDough/u4 packages active dry yeast3/ (Upload by user)

Dilly casserole bread
Dilly Casserole Bread1 package dry yeast1/4 cup warm water1 cup creamed cottage cheese1 tablespoon instant minced onion2 tablespoons granulated sugar1 tablespoon butter2 teaspoons dill seed2 1/4 to 2 1/2 cups flour1 teaspoon salt1/4 teaspoon baking sod (Upload by user)

English muffin bread
English Muffin Bread5 cups all purpose flour, unsifted1 1/2 teaspoons active dry yeast1 1/2 teaspoons salt1 tablespoon granulated sugar1 1/2 tablespoons vegetable oil2 cups very warm waterButter and corn meal for pansIn a large bowl mix dry ingredients and (Upload by user)

Anadama bread
Anadama BreadThis is a rich old fashioned bread.1 package active dry yeast1/4 cup lukewarm water1/2 cup cornmeal3/4 cup cold water1 1/2 cups boiling water or milk3 tablespoons butter1/2 cup dark molasses2 tablespoons salt3 cups whole wheat flour (Upload by user)

Foolproof french bread
Foolproof French Bread1 package dry yeast2 cups lukewarm water4 cups all purpose flour1 tablespoon salt2 tablespoons granulated sugarIn large bowl, mix flour, salt and sugar together.In small bowl, dissolve yeast in water. Pour yeast mixture over other ingre (Upload by user)
TAG: bread, french, foolproof, ,

French bread
French Bread2 packages dry yeast2 tablespoons granulated sugar1 1/2 tablespoons salt2 cups warm water6 to 7 cups all purpose flour2 tablespoons olive oilPut yeast and sugar in 1/2 cup very warm water and stir to dissolve and allow to "proof."Me (Upload by user)
TAG: dough, flour, place, tablespoons, bread, minutes, ", water, loaves, baking, mixing, french, remove, ,

Garlic-cumin bread
Garlic Cumin BreadBake 4 cloves garlic for 60 seconds in the microwave. Peel and put into a food processor. Add:1 package rapid rise yeast1 teaspoon salt1 1/2 tablespoons granulated sugar2 teaspoons ground cumin3 cups bread flourHeat to 125 degrees F: 4 tabl (Upload by user)
TAG: garlic, bread, cumin, ,

German dark rye bread
German Dark Rye Bread3 cups sifted all purpose flour2 envelopes active dry yeast1/4 cup cocoa powder1 tablespoon caraway seed2 cups water1/3 cup molasses2 tablespoons butter or margarine1 tablespoon granulated sugar1 tablespoon salt3 to 3 1/2 cups flou (Upload by user)
TAG: minutes, loaves, tablespoon, german, ,

Homemade bread
Homemade Bread1 package dry yeast1/2 cup warm water1/2 cup shortening1/2 cup granulated sugar1 egg3 teaspoons salt8 cups flour1 1/2 cups waterDissolve yeast in warm water. Cream shortening and sugar; combine with yeast. Add egg. Mix salt and flour toget (Upload by user)
TAG: yeast, homemade, ,

Honey whole wheat bread
Honey Whole Wheat Bread1 package dry yeast1/4 cup lukewarm water1 1/4 cups hot water1/4 cup honey2 tablespoons shortening1 1/2 teaspoons salt2 1/2 cups whole wheat flour, divided2 cups sifted flour, dividedSprinkle yeast over lukewarm water to soften./ (Upload by user)
TAG: dough, wheat, flour, whole, honey, minutes, covered, stand, lukewarm, ,

Italian easter bread
Italian Easter BreadThis festive sweet bread is wonderful for Easter morning.1 package dry yeast1/4 cup warm water (105 to 110 degrees F)3/4 cup butter, softened3/4 cup granulated sugar1/3 cup milk1/2 teaspoon salt1 tablespoon grated orange rind1 tables (Upload by user)
TAG: minutes, flour, butter, easter, sugar, bread, tablespoon, italian, water, ,