You are here: Recipes It > Recipes > Bread

 Advertisements

Basil Onion Bread

1 large Spanish onion, quartered
1/2 cup plus 2 tablespoons vegetable oil
2 cups unbleached flour
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon baking soda
2 large green onions with tops, chopped
1 tablespoon basil leaves
3 eggs
1/4 cup granulated sugar
1/4 cup buttermilk
2 tablespoons cider vinegarGrease and flour a 12 x 4-inch bread pan. Preheat oven to 325 degrees F.Chop onion; heat oil in saucepan. Add onion and simmer for 20 minutes.Combine flour, baking powder, salt and soda in bowl. Mix.Combine cooked onion, green onion and basil in bowl; blend. Add eggs and sugar and mix for one minute. Add buttermilk and vinegar and blend. Add dry ingredients and blend until flour is incorporated. Scrape bowl down once. Spoon batter into pan and spread evenly. Bake until loaf is brown, about 40 to 45 minutes.Cool in pan 10 minutes. Turn out on wire rack to cool.Makes 1 loaf.

 

Also see ...

Houska (braided bread)
Houska (Braided Bread)1 package yeast 3 tablespoon honey 1/2 cup warm water 3/4 cup scalded milk 1/4 cup granulated sugar 1/3 cup margarine 1 teaspoon salt 4 1/4 4 3/4 cups flour, divided 2 eggs 1/4 teaspoon mace 1/2 cup golden raisins 1/2 cup sliced (Upload by user)

Beer belly bread
Beer Belly Bread5 cups all purpose flour, sifted 3 teaspoons baking powder 1 1/2 teaspoons salt 1 1/2 cups sour cream 5 tablespoons granulated sugar 12 ounces beer 1 tablespoon margarine 1/2 teaspoon mixed herbs, if desiredCombine flour, sugar, baking p (Upload by user)

Buffalo chicken cornbread with blue cheese mayonnaise
Buffalo Chicken Cornbread with Blue Cheese MayonnaiseSource: Recipe by Diane Sparrow winner of the 2002 National Cornbread Cook Off sponsored by the Martha White and Lodge Cast Iron companiesuChicken mixture/u1 1/2 pounds chicken tenders, cut    into 1 (Upload by user)

 Advertisements
Beer cornbread
Beer Cornbread1 cup yellow cornmeal 1 cup flour 1/2 teaspoon salt 1/2 cup canned corn kernels, drained (or thawed if frozen)2 tablespoons scallions, chopped 1/4 cup granulated sugar 4 teaspoons baking powder 1/2 cup milk 1/2 cup beer 1 tablespoon butte (Upload by user)

Fried cornbread
Fried Cornbread1 cup all purpose flour 3 teaspoons baking powder 1 cup cornmeal 2 tablespoons granulated sugar 1 egg 1 cup kernel corn (from can drained)3 tablespoons melted butter 1 cup milk 3/4 teaspoon salt 1 medium onion, diced 1/3 cup diced (Upload by user)

Down home corn bread
Down Home Corn BreadSource: Swift MeatsYield: 8 servings1 1/2 cups yellow or white cornmeal1/2 cup flour4 teaspoons baking powder1/2 teaspoon salt10 strips bacon, cooked and diced *1/3 cup melted shortening2 eggs1 1/4 cups milkPreheat oven (Upload by user)

Cheesy onion cornbread
Cheesy Onion Cornbread1 large Spanish onion2 tablespoons butter or margarine1 1/2 cup cornbread mix1 (8 ounce) can cream style corn1/3 cup milk1 egg, beaten1 cup (4 ounces) shredded sharp Cheddar cheese3 ounces finely diced pepperoni (optional)1 cup sour c (Upload by user)

Bacon and onion bread
Bacon and Onion Bread5 or 6 strips bacon 1 small onion, chopped 2 cups flour 1 tablespoon baking powder 1 tablespoon sugar 1/4 teaspoon salt 1/8 teaspoon black pepper 1/8 teaspoon cayenne 2 large eggs 1 cup sour cream 1/4 cup butter, meltedP (Upload by user)

Bloomin` party bread
Bloomin` Party Bread1 (1 1/2 pound) long loaf sourdough bread, unslicedCooking spray1/2 cup (1 stick) butter, melted2 teaspoons poppy seeds 1/2 teaspoon garlic powder3 green onions, thinly sliced16 ounces Monterey jack cheese, slicedMake one slice down the (Upload by user)

Dried tomato beer bread
SCRIPT language="JavaScript" var gAutoPrint = true; // Flag for whether or not to automatically call the print function function printSpecial() { if (document.getElementById != null) { var html = `!DOCTYPE HTML PUBLIC " //W3C//DTD HTML 4.01 Transitional//EN"html\nHEAD\n`; if (document. (Upload by user)
TAG: document, printwin, printreadyelem, headtags, print, ,

Cracklin` bread
Cracklin` Bread3/4 cup finely diced salt pork2 cups cornmeal1 1/2 teaspoons baking powder1/2 teaspoon baking soda1 teaspoon salt2 eggs, well beaten1 cup buttermilk2 tablespoons salt pork drippingsFry salt pork over low heat until nicely browned. Drain f (Upload by user)
TAG: baking, cracklin`, ,

Vegetarian Christmas Roast
Vegetarian Christmas Roast
tuna-taco salad
tuna-taco salad
Sinigang na Hipon
Sinigang na Hipon
Chocolate Pie Filling II
Chocolate Pie Filling II
Black-eyed pea cornbread
Black Eyed Pea CornbreadSource: Fort Worth Star TelegramServing size: 101 pound ground beef 1 cup canned black eyed peas, drained 1 cup onion, chopped 3/4 cup cream style corn 1 cup cornmeal 1/2 cup flour 1 cup buttermilk 1/4 cup cooking oil (Upload by user)
TAG: black, ,

Easy garlic bread
Easy Garlic Bread1 inexpensive (10 count) can biscuitsGarlic powderButter or margarineParmesan cheesePlace the can of biscuits into an 8 or 9 inch round baking pan. Put a pat of butter or margarine on top of each biscuit. Sprinkle the garlic powder on top to taste, an (Upload by user)
TAG: garlic, ,

Brick alley bread
Brick Alley BreadThis bread is very easy to make and tastes delicious hot out of the oven.2 cups whole wheat flour 1/2 teaspoon salt 1 teaspoon baking soda 1 egg, well beaten 1 cup buttermilk 2 tablespoons honeyMix flour, salt and baking soda.Comb (Upload by user)
TAG: baking, bread, alley, brick, ,

Fried corn bread
Fried Corn Bread1/2 cup yellow cornmeal1/2 cup all purpose flour1/2 teaspoon salt1 teaspoon baking powder1 tablespoon melted lard or vegetable oil1 egg, lightly beaten2 pickled jalape?os, seeded and minced2 tablespoons jalape?o liquid1/2 cup milkOil (f (Upload by user)
TAG: bread, fried, ,

Fried corn cakes
Fried Corn Cakes6 cups cornmeal1 cup all purpose flourSalt1 teaspoon baking soda2 cups sour milk or buttermilkWater, as neededMix all ingredients, adding just enough water to make of the right consistency, a very heavy batter. Fry in hot oil in skillet. Turn to (Upload by user)
TAG: fried, ,

         
TAG: onion, basil, blend, minutes, baking, bread, flour, ,
Permalink--> In : Recipes  -  Bread