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Duo Of Cheeses With Fresh Fruit

Ingredients
 

1 stephen ceideburg
1 qt low fat plain yogurt
1 ginger cheese:
1 cup yogurt cheese
3 tbsp nutrasweet spoonful
2 tbsp chopped crystalized ginger
1 cinnamon spiced cheese:
1 cup yogurt cheese
3 tbsp nutrasweet spoonful
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground allspice
1 gingersnaps, french bread slices or, plain crackers
1 fresh peaches and pears, cored, sli, ced
1 seedless grapes



 
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Preparation
 
Cinnamon, ginger and NutraSweet Spoonful give these creamy yogurt
based cheeses their sweet character. The perfect pair to enhance the
flavor of a light dessert of fresh fruit.

SPOON YOGURT into strainer lined with several thicknesses of
cheesecloth. Set strainer over bowl and refrigerate 12 hours; discard
liquid and measure yogurt cheese (2 cups).

MAKE CHEESES and refrigerate until serving time. Serve with bread and
fruit.

Makes 2 cups plain yogurt cheese.

GINGER CHEESE: MIX ALL INGREDIENTS until blended.

Makes about 1 cup.

CINNAMON SPICED CHEESE MIX ALL INGREDIENTS until blended,

Makes about 1 cup.

NUTRITIONAL INFORMATION Serving Size: 1 Tbsp. cheese

Calories...........20 Saturated Fat...Trace Protein...........1 g
Cholesterol....,,1 mg Carbohydrates.....2 g Fiber.............0 g
Total Fat.......Trace Sodium..........10 mg

DIABETIC FOOD EXCHANGE: Free

From "The NutraSweet Spoonful Recipe Collection", 1992.

Posted by Stephen Ceideburg

 

 
Servings:
2


 

 

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