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Baked Water Chestnuts

1 can water chestnuts
BaconSauce
3/4 cup catsup
2 tablespoons vinegar
1/3 cup brown sugar, packed
1/3 cup granulated sugarWrap each chestnut in a half slice of bacon. Secure with a wooden pick. Place wrapped chestnuts on a cookie sheet and bake at 350 degrees F for 20 minutes. Drain on paper towels.Combine sauce ingredients. Put wrapped chestnuts into a casserole dish and pour sauce over them. Return to oven for another 20 minutes.

 

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