Baking Powder Biscuits Diabetic

Ingredients

2 cup flour 3 tbsp baking powder 1 tsp salt 4 tbsp shortening 3/4 cup milk, skim	Advertisements

Preparation
 
Mix flour, baking powder, and salt together. Cut in the shortening
until it is evenly mixed with the dry ingredients. Then ADD, Milk,
mixing well.

Then Knead for a a 1/2 minute and roll out to about 1-1/2 inch in
thickness. Cut with a Biscuit cutter. Place the biscuits 1-1/2 inches
apart on a greased baking sheet. The BRUSH with the Milk and BAKE at
450F oven degrees 10-12 minutes

One biscuit may be Exchanged for: 1 bread exchange or
1 fat exchange.

 

 
Servings:
12

 

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TAG: pastry, lightly, crust, diabetic, exchange, fruit, circle, dough, sugar, mixture, ,