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Cheese Ball

From the kitchen of Judy/AZ8 ounces cream cheese
8 to 16 ounces sharp Cheddar cheese, grated
1 package Hidden Valley Ranch dressing
1/2 cup mayonnaise
1/2 cup skim milk
Red pepper, optional
Chopped green onions, optional
Finely chopped celery, optional
Finely chopped green pepper, optional
Minced garlic, optionalMix Hidden Valley Ranch dressing, milk and mayonnaise. Add in cream cheese and Cheddar cheese. Mix well. Put into freezer for about 20 minutes.Shape into balls (makes 2 good size balls, 3 smaller). Put back into freezer just long enough to make the ball firm enough to roll. Roll cheese ball in pecan pieces or chopped parsley. (Unrolled cheese balls freeze well.)Serve with crackers (wheat, cracked pepper, Triscuits, etc).

Hidden valley ranch cheese ball
Hidden Valley Ranch Cheese BallFrom the kitchen of Judy/AZCan be served immediately or, for maximum flavor, refrigerate overnight. Keeps in fridge covered about 2 days. Very very easy and very very yummy6 ounces low fat/fat free cream cheese6 ounces regular cream cheese (Upload by user)

Smoked ham cheese ball
Smoked Ham Cheese BallFrom the kitchen of Laura King2 packages deli sliced smoked or honey    ham (such as Buddig)16 ounces cream cheese, softened1 small can chopped olives, drained1 small package chopped pecansIn blender or food processor cho (Upload by user)

Smoked salmon rolls
Smoked Salmon RollsSmoked salmonCream cheeseChopped fresh chives or parsleySweet pickles or gherkins, cut into small piecesCut the salmon into strips about 1/2 inch wide and 2 inches long. Mix the cream cheese and fresh herbs together and spread on the salmon pieces. R (Upload by user)

Corned beef cheese ball
Corned Beef Cheese Ball8 ounces cream cheese, softened 2 cups shredded Cheddar cheese 1 (12 ounce) can corned beef, drained and shredded 3/4 cup sweet pickle relish 3 tablespoons fresh lemon juice 2 teaspoons prepared horseradish 1 1/2 teaspoons prepared mustard (Upload by user)

Ranch cheese ball
Ranch Cheese Ball16 ounces cream cheese1 envelope dry Hidden Valley Ranch Dressing mix1 cup grated Cheddar, co jack or Colby cheeseBacon bitsMix cream cheese, dressing mix and cheese together and form into a ball. Roll in bacon bits. Chill and serve with crackers. (Upload by user)

Fiesta cheese ball
Fiesta Cheese Ball1 1/2 cups chopped pecans 1 (1 ounce) envelope taco seasoning, divided 16 ounces cream cheese, softened 1 tablespoon green Tabasco sauce 1 tablespoon seeded and diced jalapeno pepper 1 tablespoon diced red onion 1 cup seeded and diced red bel (Upload by user)

Chili cheese ball
Chili Cheese Ball3 ounces cream cheese 8 ounces Velveeta cheese, shredded 1 tablespoon lemon juice 1 teaspoon chili powder 1/4 teaspoon garlic powderDash of red pepper 1/4 cup chopped pecans 1 teaspoon paprikaCombine softened cheeses, lemon juice, g (Upload by user)

Creamy horseradish ham roll
Creamy Horseradish Ham Roll8 ounces cream cheese, softened 2 tablespoons prepared horseradish 2 tablespoons mayonnaise 1 teaspoon Worcestershire sauce 1/2 teaspoon salt 1/8 teaspoon pepper 4 slices cooked ham, each about 4 1/2 x 6 1/2 x 1/8 inchCombine all (Upload by user)

Dr. pepper cheese ball
Dr. Pepper Cheese Ball1/2 pound processed American cheese 3 ounces cream cheese 4 tablespoons Dr. Pepper 2 teaspoons lemon juice 1/2 teaspoon salt 1/4 teaspoon minced garlic 1/8 teaspoon crushed red pepper flakes 1/2 cup chopped pecansPlace cheeses in l (Upload by user)

Cheese ball
Cheese Ball16 ounces cream cheese2 packages sliced, chopped, chipped beef, cut very thin1 bunch scallions, chopped (green tops only)1/2 tablespoon Accent1 tablespoon Worcestershire sauceNuts, choppedCream the cream cheese. Add chipped beef. Add the tops of scal (Upload by user)
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Red and green crab balls
Red and Green Crab Balls1 1/2 cups crabmeat 6 ounces cream cheese Grated zest of 1 lemon 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seeds Paprika Unseasoned bread crumbs Parsley, finely chopped Thin pretzel sticks In a bowl, combi (Upload by user)
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Apple cheese ball
Apple Cheese Ball8 ounces white Cheddar cheese, shredded 8 ounces cream cheese, softened 1 teaspoon garlic powder 1/8 teaspoon red pepper (optional)Paprika 1 (1 1/2 inch) cinnamon stick 1 bay leafProcess first 4 ingredients in a food processor until smooth. (Upload by user)
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Cajun cheeseball
Cajun Cheeseball16 ounces cream cheese 8 ounces shredded colby jack cheese 4 tablespoons Cajun seasoning spiceMix and form into ball. Serve with crackers. (Upload by user)
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Praline cheese balls
Praline Cheese BallsSource: fitnessandfreebies.com24 ounces cream cheese2 (5 or 8 ounce) containers sharp cold pack cheese spread1/4 teaspoon garlic salt 1/4 teaspoon onion powder 1/2 teaspoon curry powder 3 tablespoons praline flavored liqueur or other nutty (Upload by user)
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Christmas oyster roll
Christmas Oyster Roll16 ounces cream cheese 2 teaspoons Worcestershire sauce 1/8 teaspoon garlic powder 1/2 small onion, grated 3 tablespoons mayonnaise 1/8 teaspoon salt 2 cans smoked oysters, well drained and finely chopped 1/4 cup fresh parsley, chopped (Upload by user)
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Chili cheese roll
Chili Cheese Roll8 ounces American cheese, grated3 ounces cream cheese1/8 teaspoon garlic powder1/4 cup chopped pecans2 tablespoons chili powderSet cheese out until it is room temperature. Mix both cheeses until well blended. Stir in garlic powder and pecans. Form (Upload by user)
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