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Recipes Southwestern

Mexican whiskey candy

Mexican Whiskey Candy2 1/2 cups granulated sugar1/4 cup light corn syrupSmall pinch of baking soda1 tablespoon butter1 cup evaporated milk2 tablespoons bourbon2 1/2 to 3 cups pecan halvesCombine the sugar, syrup, baking soda, butter and evaporated milk. Coo
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Dulce de calabaza (candied pumpkin)

Dulce de Calabaza (Candied Pumpkin)1 pumpkin, cut into uniform pieces    (peeled with center removed)1 tablespoon quick lime (see note)1 quart cold waterSoak pumpkin overnight in lime water, (water should cover pumpkin). To make lime water dissolve quick
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Chocolate-covered peanut patties (mazapan)

Chocolate Covered Peanut Patties (Mazapan)Source: Presented by Charles Perry, L.A. Times article, "Peanut Butter: A Stirring Tale," 3/10/94"This very rich Mexican candy is something like a giant peanut butter cup made with dark chocolate and slightly grainy, freshly
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Cactus candy

Cactus Candy3 cups granulated sugar 1 cup water 2 tablespoons orange juice 1 tablespoon lemon juiceSource: Arizona CookbookSelect prickly pear cactus (or small barrel cactus if you own this type of cactus, since it`s illegal to remove it from the desert). Remove
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Candied grapefruit peel

Candied Grapefruit PeelPeels from 3 grapefruits, cut into large pieces2 cups granulated sugar1 cup water1/4 cup light corn syrupPlace grapefruit peels in a saucepan and cover them water. Bring to a boil over medium high heat, then reduce the heat to simmer. Cook for ab
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Coconut filled limes

Coconut Filled LimesSource: iFrida`s Fiestas: Recipes and Reminiscences of Life/i with Frida Kahlo written by Diego Rivera`s daughter Guadelupe Rivera and Marie Pierre Colle16 limes 1 tablespoon baking soda 3 cups granulated sugar 3 cups wateruCocada/ub
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Pumpkin candy

Pumpkin CandyThis treat is from Mexico!1 quart fresh pumpkin meat,    cut into 1 x 1 1/2 inch pieces 2 1/2 cups water 1 cup brown or maple sugar 1 cup granulated maple or raw sugarPlace the cubed pumpkin in a saucepan and cover it with water
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Jamoncillo (dulce de leche)

Jamoncillo (Dulce de Leche)This is traditional Mexican candy. It is is best described as milk fudge.1 cup whole pecans 1/4 cup whole milk 1 cup sweetened condensed milkLine a pie pan with wax paper.In a blender, mix whole milk for 2 minutes. Over medium heat,
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Mexican orange fudge

Mexican Orange Fudge3 cups granulated sugar 1/4 cup boiling water 1 cup liquid non dairy coffee creamer 1/4 teaspoon salt 2 teaspoons grated orange peel, fresh or dried 1 cup chopped pecans or walnutsCaramelize 1 cup of the sugar in a heavy saucepan over medium
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TAG: sugar, orange, mexican, ,

Candied lime peel

Candied Lime Peel2 limes1/2 cup granulated sugar1 1/2 cups waterSqueeze juice from limes and save in refrigerator for later use. Slice lime peels thinly. In a heavy saucepan on high heat, boil sugar and water for 3 minutes.Add lime peels. Reduce heat to medium and s
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Candied nopalitos (nopalitos en almibar)

Candied Nopalitos (Nopalitos en alm?bar)2 cups granulated sugar1 cup water4 young cactus paddles, all spines removedBring water and sugar to a boil over medium to medium high heat.Meanwhile cut clean nopalitos into 1 x 3 inch pieces or into small shapes with a cooki
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Coconut candy

Coconut Candy30 vanilla wafers5 cups coconut, shredded4 tablespoons water4 cups granulated sugar2 cups water1 stick cinnamonRed food coloringGrease an 8 inch square pan and line it with the wafers. In a blender, grind the shredded coconut with 4 tablespoons
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TAG: coconut, mixture, water, sugar, ,

Date candy

Date Candy (Dulce de D?tiles)1/2 cup milk1/4 cup honey1/4 cup granulated sugar1/8 teaspoon salt1 cup pecans, chopped1/2 pound chopped, pitted dates1/2 tablespoon vanilla extract2 tablespoons butterIn a saucepan, mix milk, honey, sugar and salt; bring to
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TAG: mixture, candy, ,

Golden coconut candy

Golden Coconut CandyThis is a Mexican convent recipe.2 1/2 cups coconut, shredded1 1/4 cups granulated sugar1/2 cup water1 stick cinnamon2 tablespoons butter3 egg yolks2 cup milkPreheat oven to 375 degrees F.Place coconut on a cookie sheet lin
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TAG: coconut, candy, golden, sugar, paper, place, minutes, ,

Mexican orange drops

Mexican Orange Drops1 cup evaporated milk1 cup granulated sugar1/4 cup boiling orange juice2 cups granulated sugar1/4 teaspoon saltGrated rind of 2 oranges1 cup walnuts or pecans, choppedHeat milk in the top of a double boiler. Melt the 1 cup sugar in a sau
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Chicken taco casserole

Chicken Taco Casserole1 package small corn tortillas 3 tablespoons butter 1 cup sliced fresh mushrooms 3 tablespoons flour 1 cup milk 1 small jar green taco sauce 1 tablespoon chili powder 2 cups cooked diced chicken 1 small can chopped green chile peppers
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Enchilada bake

Enchilada Bake2 (7.75 ounce) cans El Pato Mexican Style    Tomato Sauce, divided 6 taco size corn tortillas, cut into 1 inch strips and divided 1 (4 ounce) can diced green chiles, divided 2 cups shredded rotisserie chicken meat 1 cup shredded Mexican bl
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Chicken enchilada casserole

Chicken Enchilada Casserole8 corn tortillas2 cups shredded cooked chicken1 cup grated Monterey jack cheese2 tablespoons chopped green chiles1 bunch scallions, chopped1 (20 ounce) can mild enchilada sauce1 (8 ounce) container nonfat plain yogurtPreheat oven
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El dorado casserole

El Dorado Casserole1 pound ground beef1 medium onion, chopped1/2 teaspoon garlic powder16 ounces tomato sauce1 cup ripe olives, sliced8 ounces sour cream1 cup cottage cheese3/4 cup chopped green chiles7 ounces tortilla corn chips, crushed8 ounces Monte
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Fiesta bake

Fiesta Bake1 pound ground beef1 cup chopped onion3/4 cup salsa fresca1 package taco seasoning mix1/4 cup water1 cup whole kernel corn1/2 cup sliced ripe olives, drained1 (4 ounce) package corn muffin mix1 cup shredded Cheddar cheese1/2 cup diced green
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Green chile casserole

Green Chile Casserole1 package corn tortillas (broken into pieces)1 large roasted Hatch green chile, seeds and     skins removed, or 1 small can green chiles, diced6 whole scallions, chopped1 can cream of mushroom soup1 can cream of chicken soup1 so
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Green chile enchilada casserole

Green Chile Enchilada CasseroleOil a 13 x 9 inch pan. Throw a 1/2 inch layer of broken corn tortillas (soft, uncooked � just as you take them from the plastic package) in the bottom.26 ounces evaporated milk2 cans cream of mushroom soup2 large roasted Hatch green chiles,b
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Hassayampa casserole

Hassayampa Casserole1 large onion, chopped1 tablespoon olive oil1/2 teaspoon cinnamon3 teaspoons chili powder3 teaspoons cumin1 (8 ounce) can enchilada sauce1 pound fresh tomatoes, diced10 ounces frozen corn, thawed1 cup sliced black olives3 large roas
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Jerome funeral

Jerome Funeral RecipeJerome is a ghost town which clings to the side of Cleopatra Hill on Mingus Mountain near Cottonwood, Arizona. It is the home of the Douglas Mining Museum.1 (28 ounce) can pork and beans1 (12 ounce) can corned beef1 large onion, diced fine1 bell pe
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John wayne casserole

John Wayne CasseroleJohn Wayne is famous around the Maricopa, Arizona, area as he was one of the owners of Red River Farms, a large feed lot near there.8 ounces canned, diced green chiles1 pound Monterey jack cheese, coarsely grated1 pound Cheddar cheese, coarsely gratedb
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King ranch chicken

King Ranch Chicken1/2 to 2/3 pound Cheddar cheese, grated1 1/2 teaspoons chili powderGarlic salt, to tasteSalt, to tastePepper, to taste1 can cream of mushroom soup1 can cream of chicken soup2 dozen corn tortillas2 frying chickens, boiled, then cut intobr
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Mexican-style beef casserole

Mexican Style Beef Casserole1 1/2 pounds lean ground beef2 tablespoons vegetable oil1 medium onion, chopped1 cup chopped tomatoes or    1 (8 ounce) can tomato sauce1/3 cup chile sauceSalt, to tasteFreshly ground pepper, to taste12 corn torti
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Mexi-chile casserole

Mexi Chile Casserole1 to 1 1/2 pounds ground beef1 (16 ounce) can kidney beans, drained1 (15 ounce) can enchilada sauce1 (8 ounce) can tomato sauce1 tablespoon dried minced onion1 (6 ounce) package corn chips2 cups shredded Cheddar cheese1 to 1 1/2 cups sour c
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Chicken tortilla casserole

Chicken Tortilla Casserole2 or 3 whole chicken breastsAbout 15 corn tortillas1 onion, chopped1 small can green chiles, chopped2 cups grated Monterey jack cheese1 can cream of mushroom soup1 can cream of chicken soup1 soup can water or chicken brot clove
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Quick mex casserole

Quick Mex Casserole 3 cups Fritos�, slightly crushed2 cans tamales1 large onion, chopped2 cans chili1 cup grated Monterey Jack or Cheddar cheesePut 2 cups corn chips in the bottom of a 2 quart casserole. Arrange tamales over them. Cover tamales with chopped onions.
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Ranch house chili casserole

Ranch House Chili Casserole4 slices bacon2 pounds boneless beef, cubed2 medium onions, chopped1 clove garlic, minced2 (8 ounce) cans tomato sauce1 1/4 teaspoons salt1 tablespoon chili powder2 teaspoon sugar2 dashes hot pepper sauce2 (20 ounce) cans red
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Salt river skillet meal

Salt River Skillet Meal2 tablespoons shortening6 ounces vermicelli, broken1 pound ground beef2 cloves garlic, minced2 small onions, thinly sliced1 green bell pepper, finely chopped4 stalks celery, thinly sliced1 cup whole kernel corn2 teaspoons salt1/2
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Tamale hash

Tamale Hash4 tablespoons butter3 tablespoons vegetable oil1 medium onion, chopped8 tamales, any variety, cut into bite size chunks4 eggsRed or green chile sauce, warmedTomatoes and scallions, choppedCrema or sour creamCheddar cheese, gratedIn a heav
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Tamale pollo casserole

Tamale Pollo Casserole1 cup finely crushed corn chips1 (15 ounce) can tamales1 (10 ounce) can chili with no beans1 1/2 cup chopped cooked chicken1 can whole kernel corn, undrained1 (4 ounce) can chopped green chiles, drained1 cup shredded Cheddar cheeseSpri
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Tex-mex enchiladas

Tex Mex Enchiladas1 tablespoon shortening1 1/2 tablespoons flour1 tablespoon red chili powder (or more)1 1/2 cups warm water1 tablespoon vegetable oil6 corn tortillas1 onion, chopped2 cups grated Longhorn cheeseMelt shortening in a heavy skillet. Stir i
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Vegetable tortilla casserole

Vegetable Tortilla Casserole2 tablespoons vegetable oil4 medium zucchini, thinly sliced1 green bell pepper, chopped1 onion, chopped1 can green chiles, diced1 1/2 cups Monterey jack cheese1/2 teaspoon cumin2 tablespoons flour2 cups sour cream6 corn tort
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West of the pecos casserole

West of the Pecos Casserole1/2 cup (1 stick) butter2 pounds lean ground beef1 large onion, chopped1 green bell pepper, chopped1 (6 ounce) can sliced mushrooms2 teaspoons chili powder (or more)1/4 cup Worcestershire sauceSalt and pepper, to taste1 can tomat
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Western meal-in-one

Western Meal in One1 pound ground beef1 tablespoon vegetable oil1 clove garlic, minced1 teaspoon salt1 large onion, chopped1 green bell pepper, chopped1 teaspoon chili powder1 can tomatoes1 can kidney beans, undrained3/4 cup uncooked riceTomato jui
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Southwestern main dish

Southwestern Main Dish2 pounds ground beef1 (15 ounce) can refried beans2 (2 1/4 ounce) cans sliced ripe olives1 large onion, diced1 (8 ounce) can green chiles, diced1/4 pound grated Monterey jack cheese1/4 pound grated Cheddar cheese1 tablespoon red chili pow
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Chicken-corn chip casserole

Chicken Corn Chip Casserole 2 boned chicken breasts1 bag Doritos�2 cups shredded Cheddar cheese1/2 cup chopped onions1 can cream of chicken soup2 to 3 jalape?o peppers1 pint sour creamCrush Doritos and put into the bottom of a 9 inch square pan.Chop
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