Recipes Salads
Lemon cream dressing
Lemon Cream Dressing1/4 cup plain nonfat yogurt3 tablespoons mayonnaise1 1/2 tablespoons Dijon mustard1 teaspoon grated lemon peelMix well; refrigerate.Serve over chicken or tuna salad.
(by user) Black pepper dressing
Black Pepper Dressing1/2 cup Miracle Whip� Salad Dressing1/2 cup buttermilk3/4 teaspoon freshly ground black pepperCombine ingredients, mixing until well blended. Cover; chill.Makes 1 cup.
(by user) Blue cheese dressing
Blue Cheese DressingShared by Diana Furman FloridaMy favorite recipe for Blue Cheese Dressing (and you can easily make a low fat version).2 cups Hellmann`s Mayonnaise (light) 3/4 cup dairy sour cream (reduced fat) 1/4 cup apple cider or wine vinegar (sometimes lem
(by user) Creamy peppercorn salad dressing
Creamy Peppercorn Salad Dressing1/2 cup mayonnaise, regular or low fat1/2 cup sour cream, regular or low fat 1 tablespoon milk, or more as needed 1 tablespoon freshly cracked peppercorns 1 tablespoon freshly grated Parmesan cheese1/2 teaspoon onion powderPinch of
(by user) Jalapeno salad dressing
Jalapeno Salad Dressing1 cup plain yogurt2 tablespoons skim milk 1 tablespoon minced jalapenos1/4 teaspoon minced garlic1/4 teaspoon ground cumin1/8 teaspoon saltStir all ingredients together. Cover and chill until serving time.Use over shredded jicama o
(by user) Blender mayonnaise
Blender Mayonnaise1 egg2 tablespoons lemon juice1 teaspoon dry mustard3/4 teaspoon salt1/4 teaspoon white pepper1 cup vegetable oilCombine egg, lemon juice, mustard, salt and white pepper in a blender container or food processor bowl. Cover and blend at low spe
(by user) Rectory roquefort salad dressing
Rectory Roquefort Salad DressingSource: iOur Daily Bread cookbook/i, published by the Women of Bruton Parish Church, Williamsburg, VirginiaThis mild Roquefort dressing is delicious over torn spinach or any combination of mixed salad greens.1 cup olive oil2 ounces Ro
(by user) No-cholesterol salad dressing
No Cholesterol Salad Dressing1 cup tomato juice 4 tablespoons lemon juice 2 teaspoons minced onion1 teaspoon Worcestershire sauce 1 teaspoon seasoned saltSalt and pepperBlend well, then chill.Makes 1 1/2 cups.
(by user) Spiced plum salad dressing
Spiced Plum Salad Dressing1 (4 ounce) jar plum baby food1 tablespoon soy sauce 1 teaspoon five spice powder1/2 teaspoon garlic powderDash white pepperWaterMix together the baby food and seasonings. Thin with water to desired consistency (for pouring, dipping, e
(by user) TAG: salad, spiced, ,
Cole slaw dressing
Cole Slaw Dressing1 cup water2 cups granulated sugar1 cup vinegar1 teaspoon grated onion1 teaspoon salt1 teaspoon celery seedCombine sugar and water until mixture threads. Add remainder of ingredients and stir until thoroughly mixed. Keep refrigerated. May be u
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Ranch dressing
Ranch Dressing2 cups mayonnaise1 cup buttermilk1 cup sour cream3 tablespoons garlic salt1 tablespoon dried chives1 tablespoon dried parsleyMix all ingredients until blended in a jar with a cover; chill. Dressing will keep in refrigerator for several weeks.
(by user) TAG: dressing, ranch, ,
Blue cheese dressing
Blue Cheese Dressing3 ounces cream cheese1/2 cup crumbled blue cheese1/2 cup salad dressing or mayonnaise1/2 cup half and half1 tablespoon lemon juiceMix together and beat until smooth. Chill.Makes about 1 1/2 cups.
(by user) TAG: dressing, cheese, ,
Thousand island dressing
Thousand Island Dressing2 hardboiled eggs, chopped1/3 cup green pickle relish, drained1 cup mayonnaise1/2 cup chili sauceMix all ingredients and store in a tightly covered container in the refrigerator for up to 1 month.
(by user) TAG: island, thousand, ,
Brown derby dressing
Brown Derby Dressing1/2 cup red wine vinegar1 tablespoon lemon juice1 1/2 teaspoons pepper1 teaspoon salt1/2 teaspoon granulated sugar1/2 teaspoon dry mustard1 1/2 teaspoons Worcestershire sauce1 clove garlic, minced1 1/2 cups vegetable oilCombine i
(by user) TAG: teaspoon, derby, brown, ,
Orange tapioca salad
Orange Tapioca SaladFrom the kitchen of Brenda Wutzler Odin, Illinois2 small boxes tapioca1 small box orange gelatin1 can mandarin oranges1 (8 ounce) carton Cool Whip�1/2 bag miniature marshmallowsCombine juice from oranges with enough water to make 3 cups
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Peach pretzel salad
Peach Pretzel Salad2 cups pretzels, finely crushed1 cup (2 sticks) margarine1/2 cup granulated sugar2 (8 ounce) containers Cool Whip�16 ounces cream cheese, softened2 cans peach pie fillingStir first 3 ingredients together. Press into a greased 13 x 9 inch baki
(by user) Creamy cranberry salad
Creamy Cranberry SaladThis is easy to make, and you can make it any time of year. It is nice to take to a potluck supper.1 large box strawberry gelatin1 cup hot water1 (16 ounce) can whole cranberry sauce1/2 cup diced celery1/4 cup chopped nuts8 ounces cream ch
(by user) Cranberry cream mold
Cranberry Cream Mold1 teaspoon unflavored gelatine1 (6 ounce) can frozen cranberry juice, thawed1 cup confectioners� sugar1 1/2 cups half and half8 ounces cream cheeseSprinkle gelatine over juice in a small bowl. Let stand 5 minutes to soften.In a large bowl
(by user) Cranberry whip
Cranberry WhipFrom the kitchen of Margaret Roth Glende Chandler, Arizona2 cups cranberries2 cups miniature marshmallows2 cups crushed pineapple, drained1/2 cup granulated sugar1 cup whipping cream, whipped, or 2 cups Cool Whip�Grind cranberries in a food p
(by user) Pumpkin jell-o
Pumpkin Jell O1 small box lemon gelatin1 cup hot water 2 tablespoons granulated sugar 1/4 teaspoon pumpkin pie spice 1 cup canned pumpkin (not pie mix) 1 small container Cool Whip 1/2 cup chopped pecansDissolve gelatin in boiling water; add sugar and spice.
(by user) Cherry pretzel whip
Cherry Pretzel Whip2 1/2 cups crushed pretzels1 3/4 cups granulated sugar, divided1 cup butter, melted8 ounces cream cheese, room temperature2 (8 ounce) containers frozen whipped topping1 (30 ounce) can cherry pie fillingIn a large bowl, mix pretzels crumbs, 3/
(by user) Cranberry fluff
Cranberry Fluff2 cups raw, ground cranberries3 cups mini marshmallows3/4 cup granulated sugar2 cups diced, unpeeled apples1 cup seedless green grapes1/3 cup chopped nuts1 cup pineapple chunks, halved1 cup heavy cream, whippedCombine cranberries, marshma
(by user) Cranberry mousse
Cranberry Mousse1 (3 ounce) box raspberry gelatin1 cup bottled cranberry juice1 (16 ounce) can cranberry raspberry sauce1 1/2 cups thawed whipped toppingHeat cranberry juice to boiling. Dissolve in gelatin. Beat cranberry raspberry sauce with beater one minute. Stir in
(by user) Cranberry pretzel salad
Cranberry Pretzel SaladuLayer 1/u 2 cups finely crushed pretzels 3/4 cup melted butter 1 tablespoon granulated sugarMix ingredients together. Press into the bottom of a large flat baking dish. Bake 8 minutes at 350 degrees F. Let cool. Meanwhile, prepare layers 2 a
(by user) Cranberry waldorf salad
Cranberry Waldorf Salad2 cups fresh cranberries1 cup granulated sugar1 cup apples, peeled and diced1 cup grape halves1 cup orange sections1/2 cup chopped walnutsWash cranberries and chop coarsely. Add sugar and let set overnight in refrigerator.Combine c
(by user) Frosty mold of cranberries
Frosty Mold of CranberriesSource: iAtlanta Cooks for Company/i, The Atlanta Music ClubServings: 12This dish is so pretty it can even serve as a centerpiece.3 tablespoons mayonnaise, divided1 (8.5 ounce) can crushed pineapples, drained1 1/2 cups pineapple
(by user) Frozen cranberry salad
Frozen Cranberry Salad2 cups cranberries (fresh or canned whole berry cranberry sauce)1 medium orange1 cup granulated sugar1 (9 ounce) can crushed pineapple, well drained8 ounces cream cheese1/2 cup chopped pecans1 cup whipped cream1/4 teaspoon salt1/2 cup
(by user) Crayfish & Poached Quail Eggs Salad & Truffle Vinaigrette
(by user)Oysters with Lime-Chili Sauce Salad
(by user)Red, White, and Blue Salad
(by user)Romaine Salad - Great Chefs
(by user)Salad - Fournou`s Ovens
(by user)Salade D`Endives
(by user)Salade Tiede
(by user)Acetaria (Romulan Legume Salad)
(by user)Alain Senderen`s Salade De Fruit Exotique (Hh)
(by user)Alaska Salmon Salad Sandwich
(by user)ALL-AMERICAN COLE SLAW
(by user)All-Apple Salad with Florida Dressing
(by user)All-In-One Salad Bowl
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