Recipes Restaurant
Red lobster sunset passion colada
Red Lobster Sunset Passion ColadaJust got off the phone with Red Lobster. Use coconut rum, pina colada mix, strawberry mix and ice. Mix to your taste (they didn`t have the exact amounts. They just learn to do it.) Put strawberries on top.
(by user) Red lobster sesame ginger seared salmon with asian vegetables
Red Lobster Sesame Ginger Seared Salmon with Asian Vegetables4 ounces broccoli florets4 ounces snow peas8 ounces button mushrooms, sliced2 ounces red bell pepper, cut into thin stripsKosher saltFresh ground black pepper4 (10 to 12 ounce) fillets fresh grouper, skinlessbr
(by user) Red lobster caesar salad dressing
Red Lobster Caesar Salad DressingNote: Just a reminder, you add the lettuce & croutons to the dressing, not the other way round. Toss the salad until everything is coated with the dressing then serve in individual bowls. Red Lobster adds a lobster claw to their salad.3 anchovies 1
(by user) The firehouse chicken with whiskey sauce
The Firehouse Chicken with Whiskey Sauce1 (4 pound) chicken6 tablespoons butter2/3 cup whiskey5 ounces button mushrooms1 shallot1/2 cup cream1 teaspoon cornstarchSalt and pepper to tasteLemon juiceCut chicken into quarters.Heat 2 tablespoons butter in
(by user) The lady and sons butter beans and okra
The Lady and Sons Butter Beans and Okra1 ham hock (about 1/2 pound) break it down with a knife, if possible2 quarts water1 (16 ounce) package frozen butter beans or fresh butter beans2 tablespoons butter1/2 teaspoon The Lady�s House Seasoning1/4 teaspoon seasoned salt1
(by user) The lady and sons 7-minute frosting
The Lady and Sons 7 Minute Frosting1 1/2 cups granulated sugar1/4 teaspoon cream of tartar or 1 tablespoon white corn syrup1/8 teaspoon salt1/3 cup water2 egg whites1 1/2 teaspoon pure vanilla extractPlace sugar, cream of tartar or corn syrup, salt, water and egg whites
(by user) The lady and sons cheese biscuits
The Lady and Sons Cheese BiscuitsuCheese Biscuits/u2 cups self rising flour1 teaspoon baking powder1 teaspoon granulated sugar1/3 cup Crisco shortening3/4 cup grated Cheddar cheese1 cup buttermilkPreheat oven to 350 degrees F.Mix flour, baking powder, and
(by user) The lady and sons chocolate bourbon pecan cake
The Lady and Sons Chocolate Bourbon Pecan CakeuFilling/u8 1/2 (1 ounce) semisweet chocolate squares1/2 cup butter3 eggs, separated1/2 cup granulated sugar1/4 cup bourbon1/4 cup flour1 1/2 cups chopped pecansuGanache/u1 cup heavy cream1 1/4 cups s
(by user) Tgi friday`s shrimp marinara
TGI Friday`s Shrimp Marinara1 ounce garlic butter 6 shrimp 6 ounces marinara sauce 10 ounces angel hair pasta, cooked 1 teaspoon parsley, choppedFrench bread, sliced 1/2 tablespoon garlic butterHeat saut? pan over medium heat. Add garlic butter and heat for 30 secon
(by user) TAG: shrimp, marinara, garlic, pasta, sauce, butter, friday`s, ,
Tgi friday`s lemon chicken scaloppini
TGI Friday`s Lemon Chicken ScaloppiniFrom: TGI Friday`s WBIR 10 Knoxville, Tennessee, 7/30/2002uChicken/u2 1/2 pounds chicken breast (pounded thin) 2 ounces olive oil 8 ounces sliced mushrooms 2 lemons (halved) 4 ounces heavy whipping cream 4 artichokes 4
(by user) TAG: chicken, lemon, ounces, juice, cream, friday`s, incorporate, pasta, whipping, mushrooms, parsley, sauce, ,
Tabla tart and fruity sangria
Tabla Tart and Fruity Sangria1 bottle (750 ml) dry red wine 1/2 cup pineapple juice 1/2 cup fresh orange juice 1/3 cup dry white wine 1/4 cup gin 1/4 cup light rum 1/4 cup Cointreau or Triple Sec 1/4 cup brandy 2 tablespoons superfine sugar 2 cups assorted slic
(by user) TAG: tabla, fruity, ,
Tamarind reef hotel raspberry pound cake
Tamarind Reef Hotel Raspberry Pound CakeSource: Recipe courtesy of Tamarind Reef Hotel Innkeepers: Dick & Marcy Pelton, St. Croix, Virgin Islands, USA 00820 Pamela Lanier`s B&B Guide1 ounce white rum 1 ounce Bailey`s 1 ounce strawberries 1 1/2 ounces raspberry liqueur
(by user) TAG: ounce, tamarind, raspberry, hotel, pound, ,
Tabla black pepper shrimp
Tabla Black Pepper Shrimp2 tablespoons extra virgin olive oil 1 tablespoon finely ground black pepper 1 tablespoon ground coriander 1 pound large shrimp, shelled and deveined 1 tablespoon fresh lime juiceSea saltIn a large, shallow dish, combine the olive oil, pepper an
(by user) TAG: shrimp, pepper, tabla, black, grill, tablespoon, ,
Starbuck`s date scones
Starbuck`s Date SconesServing size: 121 1/2 cups all purpose flour1/2 cup whole wheat flour1/4 cup bran2 teaspoons baking powder1/2 teaspoon baking soda1 teaspoon salt2 teaspoons cinnamon1/4 cup brown sugar1/2 cup unsalted butter, chilled1 egg2/3 cup
(by user) TAG: baking, starbuck`s, ,
Red lobster black and blue talapia
Red Lobster Black and Blue TalapiaToday`s recipe is from Davey James and Terry Williams, of Red Lobster.Tilapia (or salmon, grouper, halibut, sea bass, swordfish)3 1/2 ounces blue cheese (store bought)1/2 cup butter, separatedParsleyChopped lemon wedge, for garnishFish
(by user) | Advertisements |
Rao`s manicotti
Rao`s ManicottiuCrepe Batter/u2 eggs2 cups whole milk1 1/2 cups flourNonstick vegetable sprayuFilling/u2 cups ricotta cheese2 egg yolks1/2 cup grated Pecorino Romano cheese1 cup finely diced fresh mozzarella cheese1 teaspoon salt1/2 teaspoon
(by user) Rainforest cafe caribe coconut chicken with honey mustard sauce
Rainforest Cafe Caribe Coconut Chicken with Honey Mustard SauceWhere else can you dine within the rainforest, yet be minutes from a Disney adventure! The Rainforest Cafe operates two popular, theme restaurants at Walt Disney World.Serving size: 4 to61 1/2 pounds chicken breasts (bon
(by user) Rainforest cafe southwestern ancho chile ribeye
Rainforest Cafe Southwestern Ancho Chile RibeyeSource: Chef Richard Wineman/Rainforest Cafe Forum.idunno4recipes.com from Rudy2 September 16, 2000 09:20 pm** This dish from the Rainforest Cafe was given as an ingredient recipe only. The exact amounts are proprietary information, and th
(by user) Rainforest cafe safari soup
Rainforest Cafe Safari SoupNote: "A zesty broth, filled with nice chunks of eggplant and other good things. Adapted from the Rainforest Cafe version."1 tablespoon olive oil2 tablespoons vegetable oil1 pound Italian sausage casing removed, lightly s
(by user) Rainforest cafe maya pastalaya
Rainforest Cafe Maya PastalayaSource: newschannel5.com Leland Anderson/Rainforest Cafe Wednesday, August 2, 2000 Recipe 2546Linguine noodles, cooked and drained2 ounces chicken tenders, cubed16 to 20 medium shrimp, tails removed2 ounces cooked andouille sausage, sliced
(by user) Rainforest cafe monkey business
Rainforest Cafe Monkey BusinessSource: Rainforest Cafe/Denver Rocky Mountain News IDunno4Recipes from Rudy2 Tuesday, May 02, 2000 06:38 AM1 pound firm white bread, cut into 1 inch cubes1/3 cup dried apricots, thinly sliced1/2 cup sweetened coconut, shredded2 cups whole milk
(by user) Rainforest cafe crab cakes
Rainforest Cafe Crab CakesSource: Dean Allen, Rainforest Cafe IDunno4Recipe.com from Rudy2 January 05, 2001 03:46pm1 tablespoon Worcestershire sauceJuice from 1/2 lemon3 egg yolks1/2 teaspoon Coleman`s dry mustard1/2 teaspoon black pepperPinch red pepper flakesP
(by user) Rap`s tiramisu
Rao`s Tiramisu6 large eggs1 cup granulated sugar1/2 cup Kahl?a, brandy, or other liqueur4 1/2 cups mascarpone cheese1 cup tiny chocolate bits and/or 1/2 cup diced, glazed orange peel3 cups boiling water3 tablespoons light brown sugar3 tablespoons
(by user) Rao`s lasagna
Rao`s Lasagna1/2 cup plus 2 tablespoons fine quality olive oil1 cup chopped onion1 tablespoon minced garlic2 pounds lean ground beef1 pound hot or sweet Italian sausage meat, removed from casings and chopped1/2 cup red wine3 (28 ounce) cans imported S
(by user) Radisson inn roasted sicilian pork shoulder
Radisson Inn Roasted Sicilian Pork ShoulderYield: 10 servings3 tablespoons shallots, chopped2 tablespoons garlic, minced5 tablespoons olive oil, divided1/2 cup pine nuts1 cup fresh basil, chiffonade1 cup hot Italian sausage1 (2 to 3 pound) pork shoulder3 cups fr
(by user) Rainwater`s on kettner white chocolate lasagna
Rainwater`s on Kettner White Chocolate Lasagna1 (12 ounce) bag semisweet chocolate chips (2 cups)2 tablespoons shortening1 (12 ounce) bag white baking chips (2 cups)2 tablespoons shortening1 gallon chocolate ice cream, softened1 cup creamy peanut butter1 cup chocolate syru
(by user) Rao`s marinara sauce
Rao`s Marinara Sauce2 (28 ounce) cans imported Italian plum tomatoes with basil (preferably those labeled San Marzano )1/4 cup fine quality olive oil2 ounces fatback or salt pork, optional3 tablespoons minced onion2 garlic cloves, peeled and mincedSalt an
(by user) Quivey`s grove turtle pie
Quivey`s Grove Turtle Pie1/4 cup cream3/4 cup brown sugar2 tablespoons melted butter6 tablespoons corn syrup1 cup pecans, chopped1 (9 inch) pie shell1 1/2 teaspoons granulated sugar1 1/2 teaspoons cornstarch1/4 teaspoon salt3/4 teaspoon gelatin2 egg yolksb
(by user) Ramada inn marinated artichoke salad
Ramada Inn Marinated Artichoke Salad16 ounces black olives2 1/2 pounds marinated artichokes hearts and quarters1 (20 ounce) can sliced mushroomsuItalian Dressing/u6 ounces Lawry�s Italian dressing mix2 cups olive oil5 cups water1 cup red wine vinegarPrepa
(by user) Port-a-pitt bbq chicken
Port a Pitt BBQ ChickenThose of you in Indiana etc. know and love this stuff! It sells like wildfire and isn`t cheap either to purchase! This is the recipe as I got it, the donor wants to remain `nameless`.1 pound butter1 cup water1 cup vinegar4 tablespoons salt1 tablespoon
(by user) Ponzu sticky hoisin ribs
Ponzu Sticky Hoisin RibsYield: 4 servings1 bunch scallions, divided use2 cups soy sauce, divided use3 quarts water1/2 cup salt1/2 cup whole star anise1/4 pound ginger, chopped1/2 cup sherry wine5 pounds pork ribs, cut between the bones1 cup hoisin sauce3
(by user) Quivey`s grove sausage, cheese and beer soup
Quivey`s Grove Sausage, Cheese and Beer SoupA great winter treat from Quivey�s Grove restaurant in Madison, WI. Another awesome dish, it can turn salty so watch the ham and sausage, making sure it`s low salt or baked ham.2 quarts water1/2 teaspoon black pepper1 pound smoked ham pie
(by user) Popeye`s crispy crawfish remoulade salad
Popeye`s Crispy Crawfish Remoulade Salad1/2 tablespoon granulated sugar 1 tablespoon lemon juice 1/8 cup finely diced tomatoes 1/4 cup mayonnaise 1/8 cup Zatarain`s� Creole Mustard 1/2 tablespoon chopped parsley 2 teaspoons ground paprika 1/6 head of Iceberg lettuce b
(by user) Pizza hut paper thin crust pizza
Pizza Hut Paper Thin Crust PizzaSince many of you are regulars to this board and have requested this recipe, I have done a lot of research and this is what I have come up with. The crust has to be made ahead of time, and is easily enough for at least two 16 inch pizzas, or more depending on how t
(by user) Pier four frank & mary clare`s anniversary dessert
Pier Four Frank & Mary Clare`s Anniversary Dessert1 box chocolate cake mix1 cup blueberries (keep 1/4 cup for garnish)1 pint rum raisin ice cream1 pint French vanilla ice cream10 oatmeal crisps (recipe below)2 pints cream sauce (recipe below)Whipped cream and chocolate
(by user) Perkins banana nut muffins
Perkins Banana Nut Muffins1 cup walnuts1 2/3 cups mashed bananas2/3 cup unsweetened applesauce3 tablespoons apple butter1/2 cup oil2 eggs, beaten1/2 cup fruit sweetener3/4 teaspoon vanilla extract3 1/2 cups brown rice flour1 3/4 teaspoons baking soda1 3/4 t
(by user) Picadilly cafeteria flavored popcorn
Piccadilly Cafeteria Flavored PopcornPopcornNonstick vegetable sprayChoice of: chili powder, onion powder, garlic powder, grated parmesan cheese, or cinnamonPop corn without using oil. Season to taste with any of the choices above. If the popcorn is sprayed wi
(by user) Picadilly cafeteria homemade salsa
Piccadilly Cafeteria Homemade Salsa1 cup fresh tomatoes, diced1/2 cup corn kernels, fresh or frozen1/2 cup diced onion1 tablespoon chopped jalape?o peppers2 tablespoons lime juice2 cloves fresh garlic, finely dicedCombine all ingredients. Serve with low fat baked tortil
(by user) Phillips seafood fried green tomatoes
Phillips Seafood Fried Green TomatoesGreen tomato, 1/2 inch thickFlourSaltPepperButter, For cookingBrown SugarSeason flour with salt and pepper.Coat both sides of tomato with seasoned flour. Fry one side in butter until well browned. Place in oven safe pan, brown
(by user) Piccadilly cafeteria carrot bars
Piccadilly Cafeteria Carrot Bars1 cup sugar1/4 cup applesauce2 eggs, beaten1 teaspoon vanilla extract1 teaspoon cinnamon12 cup chopped nuts (optional)1/2 cup vegetable oil2 jars baby food carrots1 1/4 cups flour1 teaspoon baking soda1/2 teaspoon salt
(by user)
| Advertisements |