Recipes Restaurant
Soulful soups mexicana chicken soup
Soulful Soups Mexicana Chicken Soup2 chicken breasts 1 to 2 tablespoons olive oil 1 tablespoon minced garlic 1 cup chopped onion 1 (28 ounce) can diced tomatoes 1 can green chiles 2 (14.5 ounce) cans chicken broth 1/8 cup. chopped cilantroCayenne pepper to
(by user) Sonic cherry limeade
Sonic Cherry Limeade1 cup Sprite1/4 cup cherry juice2 or 3 lime wedgesPour Sprite into a glass over ice. Add cherry juice. Add 2 or 3 lime wedges, squeezing slightly before dropping each one in.Makes one glass.
(by user) Spago`s apple strudel
Spago`s Apple StrudelSource: From chef and author Wolfgang Puck and Sherry YardWolfgang Puck is usually a one man show. But with his busy schedule he`s enlisted a partner in pastries. His pastry chef, Sherry Yard, is the one who dreams up all those incredible desserts for the star
(by user) Spahn`s big horn mountain bed and breakfast buffalo burgundy
Spahn`s Big Horn Mountain Bed and Breakfast Buffalo BurgundySource: Spahn�s Big Horn Mountain Bed and Breakfast, L.L.C., Bighorn, Wyoming3 pounds buffalo (or beef) stew meat1 can mushroom soup1 cup burgundy wine1 package onion soup mixCube stew meat into 1 inch
(by user) Southend brewery and smokehouse charleston grits
Southend Brewery and Smokehouse Charleston GritsSource: Southend Brewery and Smokehouse Raleigh, North Carolina4 cups heavy cream4 cups water1/4 pound (1 stick) butter2 cups grits (not instant)Salt and white pepper, to tasteIn a deep, heavy bottomed pot, b
(by user) Sur la table fried banana chocolate ravioli with chocolate rum sauce
Sur la Table Fried Banana Chocolate Ravioli with Chocolate Rum SauceSource: Sur La Table, Phoenix, Arizona The Arizona Republic July 25, 20012 bananas, cut into 1/4 inch chunks 1/4 cup brown sugar 1/4 cup graham cracker crumbs 4 tablespoons pecans, finely chopped br
(by user) Sur la table chipotle asadero ravioli with roasted corn and avocado sauce
Sur la Table Chipotle Asadero Ravioli with Roasted Corn and Avocado SauceSource: Sur La Table The Arizona Republic July 25, 20018 ounces grated Asadero cheese (may substitute mozzarella or pepper jack cheese) 1 cup ricotta cheese 1 egg 1/2 cup P
(by user) Stanford court hotel cream of artichoke soup
Stanford Court Hotel Cream of Artichoke SoupSource: Stanford Court Hotel San Francisco, California6 large artichokes 4 cups chicken stock 1/4 cup blanched hazelnuts 3 tablespoons rice flour, available at Asian grocery stores 6 tablespoons cold water 1/4 cup h
(by user) Sutter home winery napa red chili
Sutter Home Winery Napa Red ChiliSource: Jeff Starr, Corporate Chef, Sutter Home Winery4 pounds lean beef or venison, cut into 1/2 inch cubes 2 onions, minced 3 tablespoons oil 1 tablespoon cumin 8 cloves garlic, minced 4 tablespoons chili powder, or more to ta
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St. regis hotel and spa white chocolate martini
St. Regis Hotel and Spa White Chocolate MartiniSource: St. Regis Hotel and Spa, Los Angeles, CaliforniaMakes 1 serving.Ice 1 1/2 ounces Stoli Vanil vodka (3 tablespoons)1 1/2 ounces Godiva White Chocolate Liqueur (3 tablespoons) 1/2 ounce Grand Marnier (1 tables
(by user) TAG: chocolate, hotel, regis, martini, ,
Sweet auburn bread company sweet potato cheesecake
Sweet Auburn Bread Company Sweet Potato CheesecakeSource: Sweet Auburn Bread Co., Atlanta, Georgia1 medium sweet potato 1 loaf pound cake (about 20 thin slices) 24 ounces cream cheese, at room temperature 1 cup granulated sugar 3 eggs 1 cup heavy cream 1 te
(by user) TAG: sweet, potato, cream, bread, auburn, extract, company, ,
Star canyon restaurant tamale tart with red pepper custard, wild mushrooms and chicken confit
Star Canyon Restaurant Tamale Tart with Red Pepper Custard, Wild Mushrooms and Chicken ConfitSource: Chef Stephan Pyles, Star Canyon Restaurant, Dallas, Texas4 red bell peppers, roasted, peeled and pureed, divided3 cups heavy cream1 tablespoon roasted garlic puree4 egg
(by user) TAG: chicken, pepper, tablespoons, mushrooms, cover, place, custard, minutes, medium, cream, mixture, puree, canyon, restaurant, confit, water, pieces, skillet, olive, tamale, small, ,
Sunset grill chocolate bananas foster cake with orange foster caramel sauce
Sunset Grill Chocolate Bananas Foster Cake with Orange Foster Caramel SauceSource: Chef Will Greenwood Sunset Grill, Nashville, TennesseeMousse filled cake bombes are glazed with ganache and served with orange foster caramel sauce and a banana topped puff pastry crisp. The rich
(by user) TAG: orange, foster, pastry, banana, minutes, place, bananas, chocolate, cream, sugar, caramel, marnier, rounds, butter, sauce, grand, molds, mousse, mixture, medium, juice, grill, sunset, granulated, remove, ganache, round, speed, sprinkle, sheet, tablespoons, baking, tablespoon, heavy, water, paper, flour, mixer, ,
Summit inn beer battered fish
Summit Inn Beer Battered FishSource: Hilda Fish, Summit Inn, Oak Hills, CaliforniaPerched at the top of the Cajon Pass, the Summit Inn, a quirky old style diner, has been serving up good old fashioned home cooking since 1951. This is one of the many restaurants along Route 66.
(by user) TAG: summit, battered, ,
Symposium mediterranean restaurant portabella soup
Symposium Mediterranean Restaurant Portabella SoupSource: Symposium Mediterranean Restaurant, Lancaster, PennsylvaniaServes 61/4 pound butter 1 medium Spanish onion, diced 1 1/2 cups portabella mushrooms, sliced 1 bunch fresh tarragon, chopped 1/2 cup dry ve
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Starbuck`s orange oatmeal flat scones
Starbuck`s Orange Oatmeal Flat SconesSource: Starbucks Coffee2 1/2 cups all purpose flour 2 cups oatmeal 1 cup granulated sugar 1 teaspoon salt 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 cup very cold unsalted butter, cut into small chunks
(by user) Subway sweet onion dressing
Subway Sweet Onion Dressing1/2 cup light corn syrup 1 tablespoon minced white onion 1 tablespoon red wine vinegar 2 teaspoons white distilled vinegar 1 teaspoon balsamic vinegar 1 teaspoon brown sugar 1 teaspoon buttermilk powder 1/4 teaspoon lemon juice 1
(by user) Stage deli cheese blintzes
Stage Deli Cheese BlintzesSource: Stage Deli New York, New YorkuWrapper Batter/u3 large eggs1/4 cup water1/4 cup milk1/2 teaspoon baking powder1/2 cup all purpose flour1 1/2 teaspoons granulated sugar1 tablespoon unsalted butterIn a blender
(by user) Starbuck`s caramel scones
Starbuck`s Caramel Scones3 cups unbleached all purpose flour 1/2 cup unsalted butter 3/4 cup light or heavy cream 1/3 cup granulated sugar 1/2 teaspoon salt 1 tablespoon baking powderModest pinch of nutmeg or cloves 1 cup milk or heavy cream 1 egg 1 1/
(by user) Summerfield`s tortilla soup
Summerfield`s Tortilla SoupThis is from Summerfield`s restaurant at the Ramada Valley Ho in Scottsdale, Arizona.1 1/2 teaspoons butter1 tablespoon vegetable oil2 cloves garlic, crushed1 medium yellow onion, julienned1 jalape?o pepper (seeds and veins removed) chopp
(by user) Starbuck`s frappuccino
Starbuck`s Frappuccino1/2 cup fresh espresso 2 1/2 cups low fat milk (2 percent) 1/4 cup granulated sugar 1 tablespoon dry pectinCombine all ingredients in a covered container. Shake until sugar and pectin are dissolved.
(by user) Stone`s creek restaurant mile high lemon chiffon pie
Stone`s Creek Restaurant Mile High Lemon Chiffon PieSource: Stone`s Creek Restaurant, Marshalltown, IowaBaked pie shell 8 egg yolks, slightly beaten 1 cup granulated sugarJuice from 2 lemons 2 lemon rinds, gratedSalt to taste 2 tablespoons unflavored gelati
(by user) Starbuck`s mocha slush
Starbuck`s Mocha Slush6 cups double strength freshly brewed dark roast coffee2/3 cup unsweetened cocoa powder, plus additional for garnish2 cups nonfat milkFill ice cube trays with half of the brewed coffee and place in the freezer.In a bowl, combine the remaining b
(by user) Stardust resort & casino crab salad
Stardust Resort & Casino Crab SaladSource: Coco Palms All You Can Eatery, Stardust Resort & Casino Las Vegas, Nevada5 cups imitation crab meat (surimi), thawed, flaked2 cups peeled and cooked bay shrimp, thawed if frozen2 cups finely chopped celery4 cups mayonnai
(by user) Steak-n-shake chili
Steak n Shake Chili2 tablespoons oil1 1/2 pounds ground beef1/2 teaspoon salt1 can onion soup1 tablespoon chili powder2 teaspoons ground cumin1/2 teaspoon black pepper2 teaspoons cocoa2 cans kidney beans1 (6 ounce) can tomato paste1 (8 ounce) can t
(by user) Steamers miso seared chilean seabass
Steamers Miso Seared Chilean SeabassSource: Steamers Genuine Seafood Phoenix, Arizona4 (8 ounce) pieces Chilean sea bass7 ounces Mirin cooking sake4 ounces red miso paste3 ounces rice wine vinegar1 ounce soy sauce1 tablespoon sesame oil1 ounce pickled gin
(by user) Stuckey`s pecan log rolls
Stuckey`s Pecan Log Rolls1/4 cup corn syrup1/4 cup water1 1/4 cups granulated sugar1 egg white1/8 teaspoon cream of tartar1 teaspoon vanilla extract1 (14 ounce) package caramels3 tablespoons water2 cups coarsely chopped pecansLine a 9 x 5 inch loaf
(by user) Sweet basil tiramisu custard
Sweet Basil Tiramisu CustardSource: Charli Singh, Sweet Basil The Wichita Eagle 05/02/013/4 cup (1 1/2) sticks butter3/4 cup brown sugar12 ounces evaporated milk14 ounces sweetened condensed milk8 ounces mascarpone cheese5 large eggs4 ounces brewed espres
(by user) Sylvia`s world famous talked about spareribs
Sylvia`s World Famous Talked About SpareribsSource: Recipe courtesy of Sylvia`s Restaurant, New York2 slabs pork spareribs (about 3 1/2 pounds)1 1/2 teaspoons salt1/2 teaspoon black pepper1/2 teaspoon crushed red pepper flakes1 to 3 cups white wine vinegarSylvi
(by user) Sylvia`s macaroni and cheese
Sylvia`s Macaroni and CheeseSource: charlotte.comThis is served as a side dish at Sylvia`s. The recipe is in iSylvia`s Soul Food/i.Makes 8 servings.12 ounces elbow macaroni (about 2 1/2 cups)3 tablespoons butter or margarine1 1/2 cups milk, divided2 l
(by user) Starbuck`s espresso/coffee popsicles
Starbuck`s Espresso/Coffee PopsiclesSource: Starbucks CoffeeBrew espresso or strong coffee and prepare it with milk and sugar as you prefer. Put mixture into plastic freezer pop containers or, if you can�t find these, pour into paper cups and put a stick in the middle. When it fre
(by user) Starbuck`s caramel apple cider
Starbuck`s Caramel Apple CiderCouple squirts cinnamon syrupTreetop premium apple juiceWhipped creamCaramel syrup drizzled on topBlend cinnamon syrup and apple juice. Top with whipped cream, and drizzle with caramel syrup.
(by user) Taps fish house & brewery louisiana bbq shrimp
Taps Fish House & Brewery Louisiana BBQ ShrimpSource: Chef Craig Rouse, TAPS Fish House & Brewery, Brea, California1 pound shrimp (16/20 size)2 cups Cajun BBQ sauce (see recipe below) 1/2 pound butter 1 tablespoon garlic Juice of 2 lemons2 ounces oil, v
(by user) III forks off the cob cream corn
III Forks Off the Cob Cream CornSource: Chris Vogeli, Executive Chef, III Forks, Dallas, Texas10 ears fresh corn, shucked, cooked and off cob 1 cup heavy cream 1 cup milk 2 tablespoons granulated sugar 1 teaspoon salt 1/2 teaspoon white pepper 1/2 teaspoon
(by user) Tgi friday`s vegetable grill
TGI Friday`s Vegetable GrillSource: kmov.com TGI Friday`s� Chef Bob DavisPortabella mushroomRemove stem from mushroom and discard. Rinse mushroom with cold water. Add your favorite vinaigrette dressing just enough to fill the bottom of the mushroom cap; marinate for one
(by user) Te kei`s restaurant shanghai pork noodles
Te Kei`s Restaurant Shanghai Pork NoodlesSource: Chef Bob Burkhart, Te Kei`s Restaurant, Tulsa, Oklahoma1 ounce vegetable oil 1/2 teaspoon ginger, minced 4 ounces roast pork 1 cup bok choy, julienned 2 ounces hoisin sauce Splash of rice wine 1/4 cup green o
(by user) Tgi friday`s barney blaster
TGI Friday`s Barney BlasterSource: TGI Friday`s3/4 ounce Irish whiskey 3/4 ounce Bailey`s Irish Cream 3/4 ounce green cr?me de menthe 2 scoops vanilla ice cream 1/2 cup crushed iceBlend ingredients in a blender until smooth. If desired, garnish with whipped
(by user) Tgi friday`s mudslide
TGI Friday`s Mudslide1 1/2 ounces vodka1 1/2 ounces Bailey`s Irish Cream1 1/2 ounces Kahl?a8 cubes ice1 1/2 ounces cream1 scoop vanilla ice cream2 scoops chocolate ice creamCrush ice cubes in blender. Add remaining ingredients. Blend on high for 45 seconds.
(by user) Tequila grill sonoran shrimp
Tequila Grill Sonoran ShrimpSource: Tequila Grill, Phoenix, Arizona azfamily.com5 (8 12 count) shrimp 1 ounce shallots, chopped 1/2 ounce garlic, chopped 2 ancho chiles, chopped 1 teaspoon salt and pepper 3 ounces white wine 1 lime, juiced 3 ounces garlic bu
(by user) Taco bell cinnamon twists
Taco Bell Cinnamon Twists (Angel Wings)5 large eggs yolks, well beaten 5 tablespoons sour cream 5 tablespoons granulated sugar 1 tablespoon almond extract 1/4 teaspoon salt 2 1/2 cups all purpose flourCombine all, adding each ingredient as listed, and enough fl
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